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Coca-Cola adopts front-of-pack Nutrition Labelling Scheme

By James Russell: Coca-Cola adopts front-of-pack Nutrition Labelling Scheme

September 8, 2014

Coca‑Cola Great Britain is adopting the UK Government’s voluntary front-of-pack nutrition labelling scheme, which combines nutrient amounts and percentage Reference Intakes (RIs) with colour coding to show how much fat, saturated fat, salt, sugar and energy (calories) is in a product. Provide consumers with transparent nutrition information Coca‑Cola Great Britain has … [Read more...]

Guinness responds to beer landscape with Brewers Project

By James Russell: Guinness responds to beer landscape with Brewers Project

September 8, 2014

A new Guinness brewing project in Dublin has announced two new porters inspired by Guinness brewers' diaries from 1796 and 1801 - Guinness Dublin Porter and Guinness West Indies Porter. Inspired by authentic recipes, whose origins lie in the historic Guinness’ brewers’ diaries from the late 1700s and early 1800s, the new beers will be available in selected pubs and retailers … [Read more...]

Spirit launches apprentichef initiative

By James Russell: Spirit launches apprentichef initiative

September 8, 2014

Spirit Pub Company has launched a brand new apprenticeship aimed at developing those looking for a career in the kitchen. The ApprentiChef programme is available for young and aspiring people that are looking to expand and develop their skill set and begin a career within hospitality, with the intention of progressing through to Kitchen Manager. The 30 month programme … [Read more...]

Head Chef

By James Russell: Head Chef

September 8, 2014

Type: Permanent Salary: £24000 - £28000 Location(s): Central London / West End We are looking for a talented, enthusiastic and experienced Head Chef working in conjunction with the General Manager to ensure the smooth running of all aspects of this contract. You will also continue development and delivery of top flight events along with the delivery of Compass' great … [Read more...]

Commis Chef for Nama Artisan Raw Foods

By James Russell: Commis Chef for Nama Artisan Raw Foods

September 8, 2014

Recruiter: Nama Artisan Raw Foods Type: Permanent Location(s): Notting Hill Nama Artisan Raw Foods was created to enrich, inspire and nurture. Our raw food café is situated in the heart of Queens Park and provides savoury and sweet dishes, catering, juice and food cleansing programmes and more. For full details … [Read more...]

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