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Chris Eden appointed new Executive Head Chef at Gidleigh Park

By James Russell: Chris Eden appointed new Executive Head Chef at Gidleigh Park

May 28, 2019

Andrew Brownsword Hotels have announced the appointment of Chris Eden as Executive Head Chef at Gidleigh Park to start his new role later this year on 1 September. Moving to Gidleigh Park from Driftwood in Cornwall, where he has been head chef for the last 12 years, Chris was awarded a Michelin star in 2012, becoming the first Cornish born chef to hold a star in their home … [Read more...]

Healthy eating in schools gets West Ham United players endorsement

By James Russell: Healthy eating in schools gets West Ham United players endorsement

May 28, 2019

Veggie Run, Havering Council’s first of its kind healthy eating app, is celebrating its first birthday. The innovative app was introduced into schools in Havering last year and has reduced unhealthy packed lunch consumption across the borough over the past 12 months by over 300,000. It also won the Veg City Champion of London award at the Urban Food Awards at City Hall … [Read more...]

CH&CO and Royal Botanic Gardens, Kew open a new dining experience for visitors

By James Russell: CH&CO and Royal Botanic Gardens, Kew open a new dining experience for visitors

May 28, 2019

Following an ambitious two-year redevelopment, CH&CO Destinations and Royal Botanic Gardens, Kew have opened a new dining experience for visitors to the world-famous botanic gardens, the Pavilion Bar and Grill. Located on the site of the old Pavilion Restaurant, this exciting new eatery offers visitors an all year-round immersive dining experience. Situated near the … [Read more...]

Pennyhill Park welcomes Graham Copeman as new GM

By James Russell: Pennyhill Park welcomes Graham Copeman as new GM

May 28, 2019

Graham Copeman has been appointed as General Manager at Pennyhill Park, an Exclusive Hotel & Spa.Graham will oversee the 124 bedroom Surrey hotel, with its 4 AA Rosette and Michelin Star restaurant Matt Worswick at The Latymer, 20 meeting and event spaces, and 45,000 square foot luxury spa.  A Master Innholder and Fellow of the Institute of Hospitality with over 25 years … [Read more...]

Employees of Jamie Oliver’s restaurant group invited to work at Gaucho or M Restaurants

By James Russell: Employees of Jamie Oliver’s restaurant group invited to work at Gaucho or M Restaurants

May 28, 2019

  Martin Williams, CEO of Gaucho and M Restaurants, has invited all employees of Jamie Oliver’s struggling restaurant group a fast track to a final interview in order to secure a position at either Gaucho or M Restaurants if they have found their jobs at risk. The announcement comes following the news that Jamie Oliver’s restaurant group, which includes the Jamie's … [Read more...]

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