One of Colchester's most iconic and long standing hotels is under new ownership: Surya Hotels Ltd have been locked in negotiations since October 2014 to take over The George Hotel in Colchester, previously owned by Grangeside Limited and managed by Bespoke Hotels. The successful takeover has safeguarded the hotel's future, even though many were unaware there was a threat. It … [Read more...]
Starbucks delivers first UK profit for 17 years
Starbucks is reported in CityA.M. to have made a profit in the UK – for the first time in 17 years. As is well known, Starbucks in the UK has received widespread criticism for its failure to pay corporation tax, with sophisticated international accounting practices being blamed for reducing its UK tax bill. In 2013, suffering from intense public criticism, it agreed to pay … [Read more...]
Ziferblat opens in Manchester
There are now 14 Ziferblats across Europe, and the latest has opened in Manchester providing shared space where everything is free – except the time spent there, which is charged at 5 pence per minute. Customers can work, study, relax, communicate – and help themselves to the kitchen goodies, including coffee, tea, cakes, biscuits and more. There’s also 100MB … [Read more...]
Aparthotel and serviced apartment sector gaining recognition
According to the BHA, branded Aparthotels and Serviced Apartments will be at the forefront of new hospitality innovations and have already started to gain solid recognition as a core part of the hospitality industry. Dedicated representation within BHA Ufi Ibrahim, CEO of the British Hospitality Association, said: “Independent apartment-living with all the benefits of … [Read more...]
Artizian: going above and beyond the basics on allergens
Boutique contract caterer Artizian is proud to announce it has exceeded requirements for new EU allergen regulations across its whole business. The news means customers with allergies can dine with complete confidence at any Artizian restaurant. Above and beyond the basic requirements Artizian’s Manager for Nutrition and Wellbeing, Catherine Attfield explained: “Here … [Read more...]