London caterer, Food by Dish, have won a supplier contract for Eventim Apollo, as the Hammersmith venue launches events for the first time. Food by Dish won the contract which will run until September 2016, and will see the London caterer work with the venue to produce high-standard events ranging from award dinners to receptions for anything between 720 to 3600 … [Read more...]
New Pig to open in Devon
The next addition to the litter is now confirmed. The PIG–at Combe will open next April 2016 in the pretty Otter Valley near Honiton, Devon. Formerly Combe House Devon, the honey-coloured Elizabethan hideaway nestles in 3,500 acres of lush Devonshire countryside just 8 miles from the coast and 15 miles from the cathedral city of Exeter. 33 bedrooms Subject to planning … [Read more...]
BT Tower Restaurant to re-open for 50th birthday
The restaurant at the top of the BT Tower is set to open to the public this Summer, as part of the iconic building’s golden anniversary celebrations. The re-opening, for two weeks only, will enable around 1400 members of the public to enjoy a unique dining experience in the famous revolving restaurant which boasts unparalleled views across London. The BT Tower is one of … [Read more...]
Blumenthal joins selection of Great British Space Dinner
During his 6 month mission to the ISS, British ESA astronaut Tim Peake will be tucking into a unique British-inspired menu, thanks to the creative input of UK students who have won the UK Space Agency’s ‘Great British Space Dinner’ competition. The winning menu ideas were selected by Tim and award winning chef Heston Blumenthal. They were looking for fun and balanced menus … [Read more...]
Inn or Out Events expands its senior team
Inn or Out Events, the company acquired by specialist caterer bartlett mitchell last Autumn, has appointed two new members to its senior team. Gemma Banks has been appointed as Creative Director and Cris Macis as Executive Chef. Both have a strong background in the events sector and previously held the positions of Senior Event Manager and Group Head Chef respectively for … [Read more...]