The second annual Carlsberg UK Consumer Insights Report explores the current trends and consumer buying behaviours shaping the UK on-trade and has found that consumers are enjoying a new found confidence, while value-seeking habits developed during the recession, remain. More competition as pubs fight for share This year’s report reveals that consumers are spending more … [Read more...]
Crème of UK Industry crowned at British Curry Awards 2015
The UK’s favourite cuisine was once again celebrated at the 11th British Curry Awards in association with Kukd.com on Monday 30 November at Battersea Evolution, London. The industry at large, foodies, celebrities, MP’s and dignitaries collectively paid homage to the nation’s finest curry restaurants at one of the most lauded events of the UK hospitality sector. The curry … [Read more...]
apetito accreditation meets environmental and economic goals
Leading food provider for the health & social care sector, apetito, has retained its ISO 14001 accreditation following successful completion of the assessment process. ISO 14001 is an internationally accepted standard for an effective Environmental Management System (EMS). It’s designed to address the delicate balance between maintaining profitability and reducing … [Read more...]
Gusbourne Estate is IWSC English Wine Producer of the Year 2015
The International Wine and Spirit Competition (IWSC) has awarded Gusbourne Estate, Kent as the ‘English Wine Producer or the Year’. Sponsored by Vintner’s Hall, the title celebrates the most passionate and committed wine producers in English wine. The announcement follows the continued rise of English wines showcased by successes earlier this year in the IWSC’S Northern … [Read more...]
Top 100 UK best restaurants 2015 based on diner reviews
OpenTable, the world’s leading online restaurant booking service, has released its annual list of top 100 best restaurants in the UK, based on reviews left by verified diners. Taking the number one spot this year is London’s award winning The Ledbury (pictured above), where celebrated Head Chef Brett Graham pairs innovative cooking with fine wines in a smart, modern … [Read more...]