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hospitality and catering news

Balans Soho Society revamped and refreshed

By James Russell: Balans Soho Society revamped and refreshed

January 9, 2016

After a brief breather and revamp, Balans Soho Society’s iconic Soho restaurant on Old Compton Street has re-opened, bestowing its first born with a brand new lease of life. The Spirit of Soho Balans Soho Society is a place to indulge, to enjoy breakfast, lunch, dinner and after-dark activities in the company of fellow bon vivants. It’s a café, a restaurant, a bar, a … [Read more...]

Fish on Friday Recipe from Great Italian Chefs by Daniele Usai

By James Russell: Fish on Friday Recipe from Great Italian Chefs by Daniele Usai

January 8, 2016

This week’s Fish on Friday recipe is Ray cheeks, black garlic, peas and tapioca – from Daniele Usai and courtesy of www.greatitalianchefs.com. Often seen speeding around on his iconic yellow Vespa, Daniele Usai has turned the sleepy seaside town of Ostia into a destination for gourmands worldwide. His restaurant Il Tino embodies his relaxed, simple approach to cooking local … [Read more...]

Demand for hotel acquisitions prompts early exit by investors

By James Russell: Demand for hotel acquisitions prompts early exit by investors

January 8, 2016

Strong demand for hotel acquisitions prompting private equity investors to sell their assets ahead of the usual investment time-frame, continued consolidation amongst the branded hotel chains, and the impact of recent terrorist activities are the key issues facing the European hotel sector into 2016, according to global hotel consultancy HVS. Demand to continue Looking … [Read more...]

Sodexo at Dundas Castle awarded ‘Taste Our Best’ accolade

By James Russell: Sodexo at Dundas Castle awarded ‘Taste Our Best’ accolade

January 8, 2016

Catering and events specialists, Sodexo at Dundas Castle has become the first company to receive the prestigious VisitScotland award celebrating Scottish food. Sodexo, who oversee catering at the castle situated on the outskirts of Edinburgh, has been awarded VisitScotland’s five star ‘Taste Our Best’ award in the Exclusive Venues category for its strong commitment to … [Read more...]

Pubs and restaurants surge as online fuels overall rise in Christmas spending

By James Russell: Pubs and restaurants surge as online fuels overall rise in Christmas spending

January 8, 2016

Consumers helped themselves to a generous measure of Christmas cheer over the festive period, increasing spending across all major categories from department stores to supermarkets.  Pubs surged 13.7 per cent and restaurants fared similarly well, up 13.1 per cent, thanks to office parties and family gatherings before Christmas. Total retail spending grew 4.0 per cent … [Read more...]

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