• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Café Royal to launch first dessert restaurant in London

By James Russell: Café Royal to launch first dessert restaurant in London

February 17, 2016

From Thursday 3 March, London will have its first dessert restaurant at The Café of iconic Café Royal on Regent Street. With menus created by Executive Pastry Chef, Sarah Barber, the dessert restaurant will feature a selection of exquisite tasting menus all served with optional wine pairing and available from 6pm to 10.30pm daily. As the perfect choice to conclude a dinner or … [Read more...]

New opening: Bao to launch new restaurant in Fitzrovia

By James Russell: New opening: Bao to launch new restaurant in Fitzrovia

February 17, 2016

The team behind BAO, Erchen Chang and siblings Shing and Wai Ting Chung, are to open their second restaurant on Windmill Street in May. Following on from the success of The Original BAO Bar in Hackney and their first permanent restaurant, BAO, which opened in April 2015, the new Fitzrovia location will feature a familiar yet greatly expanded menu of new dishes, plus a full … [Read more...]

Jockey Club Catering showcases culinary expertise and innovations

By James Russell: Jockey Club Catering showcases culinary expertise and innovations

February 17, 2016

Epsom Downs, a Jockey Club Racecourse, played host to a day of food and drink innovation and excellence on Monday 8 February, as chefs from Jockey Club Catering’s 15 racecourses came together for the inaugural showcase. Highlights included a live cooking competition, judged by culinary legend Albert Roux OBE. The occasion highlighted the gastronomic skills of Jockey Club … [Read more...]

Drake & Morgan appoints new Sales and Marketing Director

By James Russell: Drake & Morgan appoints new Sales and Marketing Director

February 16, 2016

Renowned bar and restaurant group Drake & Morgan has announced the appointment of Pooja Sharma-Jones as its new Sales & Marketing Director. Pooja will be responsible for driving concept innovation to support the next level of growth for the business. The role will see her create and implement a marketing strategy that drives awareness, secures market position and … [Read more...]

Graduation day for first batch of Chef Academy apprentices

By James Russell: Graduation day for first batch of Chef Academy apprentices

February 16, 2016

The apprentices who embarked on Redefine|BDL Hotels’ year-long Chef Academy last March have successfully graduated the programme – one month early. The budding chefs marked the end of a successful 11 months’ work with a fourth and final two-day intensive masterclass at The Langstone in Portsmouth, with two of the apprentices gaining extra recognition. Jamie Blunden (26), … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in