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Hospitality & Catering News

hospitality and catering news

Hospitality and catering training and education is in safe hands

By James Russell: Hospitality and catering training and education is in safe hands

March 11, 2016

Innovation, excellence and dedication in the field of hospitality and catering training and education were recognised at the PACE (Professional Association for Catering Education) Awards 2016, last night. Hospitality and culinary education professionals celebrated an inspirational range of winners at the esteemed annual awards event. The impressive examples of outstanding … [Read more...]

BaxterStorey dominates in UK Barista Championships

By James Russell: BaxterStorey dominates in UK Barista Championships

March 11, 2016

Three BaxterStorey baristas have been recognised amongst the best in the UK, earning a place in the semi-finals of next month’s UK Barista Championships – the UK’s leading coffee-based competition. Don Altizo, Jana Slamova and Keiran Carney all came within the top 12 at regional heats earlier this month and are now preparing to compete in the semi-finals on 9th April. … [Read more...]

Waitrose Good Food Guide poll announces results to their Dining Out survey

By James Russell: Waitrose Good Food Guide poll announces results to their Dining Out survey

March 11, 2016

From tap water to doggy bags, rushed sittings to service charges, a survey has revealed what diners really want when eating out.    The Good Food Guide has launched its annual reader-nominated restaurant awards, recognising the best neighbourhood eateries up and down the country. And to mark the awards' tenth year, Waitrose, who publish the guide, has announced the findings … [Read more...]

GŌNG launches Circle of Life cocktail menu

By James Russell: GŌNG launches Circle of Life cocktail menu

March 11, 2016

A new cocktail menu at GŌNG will be launched in April. Eighteen original creations by head bartender Christian Maspes and the bar team compose a cocktail journey through time. Each one is inspired by a stage in life, a familiar mood and a captured memory. From simple and carefree magical moments, to daring and reckless pleasures; from confident and rich experiences, to memories … [Read more...]

Vacherin recruits two to invest for the future

By James Russell: Vacherin recruits two to invest for the future

March 11, 2016

Leading independent London caterer Vacherin has recruited two new senior team members to grow business in key areas: in its reception services and for a client moving to a modern new office space in London. Wilson Sanches Neto is appointed as General Catering Manager for Vacherin’s client, Ince & Co, an international law firm. Natalie Joyce becomes the first Manager of … [Read more...]

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