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hospitality and catering news

Punch partners with otter brewery to raise money for the royal British legion

By James Russell: Punch partners with otter brewery to raise money for the royal British legion

March 18, 2016

Punch and Otter Brewery have partnered to raise money for the Royal British Legion and so far over £2,500 has been raised through sales of Poppy Otter, a specially created winter beer sold in West Country pubs. As well as selling the beer on site, Punch made an additional contribution to the charity. Across the West Country, including Devon, Dorset and Somerset, every time a … [Read more...]

Sodexo signs up to Courtauld 2025

By James Russell: Sodexo signs up to Courtauld 2025

March 18, 2016

Sodexo, the world’s largest services company, has signed up to Courtauld Commitment 2025, the world–leading voluntary agreement to work along the entire food chain to reduce the environmental impact of our food and drink, from farm to fork and beyond. The pioneering commitment was unveiled on Tuesday 15 March by the UK’s resource efficiency charity WRAP, on behalf of the UK … [Read more...]

Premier Inn launches audiobook created to send listeners to sleep, voiced by Lenny Henry

By James Russell: Premier Inn launches audiobook created to send listeners to sleep, voiced by Lenny Henry

March 18, 2016

Reinforcing the brands commitment to a Good Night's Sleep, Premier Inn has today, on World Sleep Day, launched a first-of-its-kind audiobook – one that has the sole aim of putting its listeners to sleep! Voiced with the soothing tones of Lenny Henry and designed by sleep expert Dave Gibson, the sleep book incorporates sounds and tones proven to induce feelings of … [Read more...]

Mitchells & Butlers recognises online excellence at Awards

By James Russell: Mitchells & Butlers recognises online excellence at Awards

March 17, 2016

Mitchells & Butlers recently held its annual Food and Drink Supplier Conference to share its business priorities and recognise outstanding performance, and excellence across its supplier network. Around 200 of M&B’s suppliers attended the conference, at its Retail Support Centre, Birmingham, which showcases best practice and opportunities for optimising trading … [Read more...]

Bone Daddies to open at The Bower

By James Russell: Bone Daddies to open at The Bower

March 17, 2016

Hot on the coattails of the relaunch of Shackfuyu, one of the most instagrammed restaurants of 2015, Ross Shonhan will open his sixth Japanese restaurant in London in June 2016. Shonhan, chef proprietor of Bone Daddies Ramen Bar and Shackfuyu (Soho), Bone Daddies Kensington High Street, Bone Daddies Saturday Ramen Bar (Bermondsey) and Flesh & Buns (Covent Garden), will now … [Read more...]

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