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BaxterStorey partners with RBS to crowdsource eco-innovations

By James Russell: BaxterStorey partners with RBS to crowdsource eco-innovations

April 22, 2016

Foodservice provider BaxterStorey has partnered with the RBS Innovation Gateway to support small companies with big ideas. The foodservice provider will give SMEs and inventors the opportunity to test their pioneering sustainability innovations on BaxterStorey sites. BaxterStorey is now on the hunt for projects focused on employee engagement and cutting energy, water and … [Read more...]

Punch releases further details on new Mercury division

By James Russell: Punch releases further details on new Mercury division

April 22, 2016

Following the interim results from Punch on the 20th April, the pub group is delighted to share further details on the new Mercury sector of its business. Headed by Paul Pavli, Mercury replaces the turnaround division and aims to deliver like-for-like growth in this area by the end of 2017. As a result of Punch’s internal review of the business, released alongside the … [Read more...]

Students Graduate from Hospitality Scheme Focused on Tackling Youth Unemployment

By James Russell: Students Graduate from Hospitality Scheme Focused on Tackling Youth Unemployment

April 22, 2016

Diageo and The Springboard Charity celebrated the Diageo Learning for Life: Hospitality and Bartending Course graduation on 14th April 2016. Young London-based students successfully graduated following a six week training course for careers in hospitality. The 2016 cohort of students from the London Learning for Life Hospitality and Bartending Course celebrated the … [Read more...]

Queen St launch their search to ‘find a foodie’

By James Russell: Queen St launch their search to ‘find a foodie’

April 22, 2016

Opening in August 2016, Exeter's exciting new Queen St dining quarter will be the city's premium dining location. This £12m culinary hub will be home to eight restaurants serving food and drink to cater for all tastes and budgets, day and night. If that wasn't exciting enough the Queen St team have now launched their search for a budding chef, secret baker, gastronomic … [Read more...]

Marco Pierre White opens a Taste of Bardolino at the Mailbox

By James Russell: Marco Pierre White opens a Taste of Bardolino at the Mailbox

April 21, 2016

Signature Bellinis and fresh Italian coffee is the order of the day at the Mailbox this week, as Marco Pierre White becomes the latest brand to open at Birmingham’s premier shopping and lifestyle destination. Having launched on Tuesday 19th April from a stylish vintage van within the Mailbox’s Urban Room, the new Marco Pierre White Bardolino Bellini and Espresso Bar will be … [Read more...]

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