In 1968 The Rolling Stones made Bar 190 at The Gore Hotel famous as the location for the launch of their breakthrough album Beggar’s Banquet. 48 years on and ready for the summer and The BBC Proms, BAR 190 launches a new cocktail – Sympathy for the Devil. Sympathy for the Devil is tequila-based and includes chilli-infused gin, Southern Comfort, Grenadine and lime … [Read more...]
Ampersand launches afternoon tea at ZSL London Zoo
Ampersand, CH&Co Group’s specialist visitor attraction catering division, has introduced a delicious and fun children’s afternoon tea to ZSL London Zoo’s Terrace Restaurant. Inspired by a day out at the Zoo, the new offer will be the icing on the cake of an already exciting day for children. The specially-created menu features tasty treats, specially shaped and designed … [Read more...]
Mercure Burton Upon Trent, Newton Park Hotel appoints new General Manager
Wilma Gallagher has been appointed as the new General Manager of Mercure Burton Upon Trent, Newton Park Hotel. Formally General Manger of the Holiday Inn Leamington Spa Hotel and with previous management positions held at BDL Hotels and Ramada, Wilma brings a wealth of over 10 years of hospitality experience to the popular country manor hotel. Wilma will play a key role in … [Read more...]
Macdonald Hotels opens first Irish meetings & conference hotel
Macdonald Kinsale Hotel & Spa, near Cork, is preparing to welcome event delegates and businesses travellers from across the world as it unveils its new meeting, team building, and conferencing facilities. The hotel will be a premier choice for bookers and businesses with its dedicated service and booking team, excellent travel links, audio-visual equipment, private … [Read more...]
Indian street food restaurant Bundobust to open second venue in Manchester
Indian street food restaurant Bundobust to open a unique craft beer restaurant serving indian street food is to open its second restaurant in Manchester this summer. Bundobust was established in 2014 in Leeds, in a partnership between Mark Husak of Bradford’s Sparrow Bier Café and Mayur Patel, owner of Drighlington’s Prashad vegetarian restaurant - which found fame as a … [Read more...]