The local haunts of Hong Kong’s buzzing streets have been transported to London with the arrival of Cha Chaan Teng in Holborn, a reinvention of the hugely popular 1950’s cha chaan teng cafés. Eastern Hustle Cha Chaan Teng takes inspiration from the cafés which sprung up in post-war Hong Kong, a time when only the wealthy had the privilege of sampling the then-exotic … [Read more...]
Chilled Cucumber and Avocado Soup Recipe from Hunter 486
Gary Durrant shares his recipe for Chilled cucumber and avocado soup with brown shrimp and dill. This dish features on the new menu at Hunter 486, the stylish restaurant within five-star boutique hotel The Arch London. The soup is a healthy and refreshing dish, perfect for an alfresco lunch or alternatively, as a light starter dish. Ingredients (To serve 4) 1 medium … [Read more...]
New pub for all now open in Oakham – and it’s certainly not run of the mill!
An Oakham pub has re-opened its doors following a substantial investment which has created a vibrant new meeting place for locals and 40 jobs in the local community. Mill Street Pub & Kitchen in Oakham, the third venue launched by Epic Pubs, has undergone an extensive refurbishment which has seen the interior and exterior totally remodelled to create a contemporary and … [Read more...]
Ashford Castle Unveils New Hideaway Cottage on Lough Corrib, Ireland
Ashford Castle, the 13th Century castle hotel in County Mayo, Ireland, has unveiled the latest addition to its accommodations, the all new Hideaway Cottage, situated on the edge of Lough Corrib. As part of a large renovation project, the Estate’s former boathouse has been fully modernised, while keeping true to its Irish heritage, to create a luxurious cottage hideaway. The … [Read more...]
Stanley House adds to growing hotel team with Marriott appointment
Stanley House Hotel and Spa, Mellor, has appointed Emily Critchley as meeting and events coordinator. Emily, who is from Chorley, joins the award-winning hotel from the Preston Marriott Hotel where she worked for four years as an events executive. The 27-year-old has six years’ experience in the hospitality sector, having also enjoyed a position at The Grand in Clitheroe … [Read more...]