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The Blues Kitchen annouce all star line up for ‘the big smoke’ 2017 rib festival

By James Russell: The Blues Kitchen annouce all star line up for ‘the big smoke’ 2017 rib festival

April 24, 2017

April 2017 will see The Blues Kitchen Brixton transform into a BBQ-lover’s heaven with the launch of The Big Smoke, a chef’s festival devoted entirely to ribs. The Blues Kitchen is going bigger, better and smokier than ever, transforming the restaurant and bar on Acre Lane into a smokin’, juicy, fire pit serving ribs from some of the world’s most celebrated pitmasters. From … [Read more...]

Staybridge Suites Liverpool unveils £1million makeover

By James Russell: Staybridge Suites Liverpool unveils £1million makeover

April 24, 2017

Staybridge Suites Liverpool, owned by Cycas Hospitality, has been refreshed and revitalised after a £1million makeover. The hotel, ideally located just 200 metres from the lively Albert Dock in Liverpool, has received a full upgrade to all its suites, as well as the public areas and the exterior of the hotel. Craig Patterson, General Manager at Staybridge Suites Liverpool … [Read more...]

YO! Sushi appoints CRM specialist as Marketing Director

By James Russell: YO! Sushi appoints CRM specialist as Marketing Director

April 24, 2017

Iconic Japanese restaurant group YO! Sushi today announces the appointment of Luisa Fernandez as its new Marketing Director. Fernandez has over 16 years’ experience, having spent over 15 years in house at British Airways, most recently heading up the CRM innovation Lab where she is responsible for the CRM strategy across BA’s key digital channels. During her time at BA, she … [Read more...]

A recipe for success! Leasowe Castle pastry chef scoops young chef of the year at Wirral Tourism Awards

By James Russell: A recipe for success! Leasowe Castle pastry chef scoops young chef of the year at Wirral Tourism Awards

April 23, 2017

A pastry chef at Leasowe Castle has been crowned ‘Young Chef of the Year’ at Wirral Tourism Awards. Emily Milne, 20, from Leasowe, beat off stiff local competition to scoop the prestigious accolade after wowing judges with her forward-thinking culinary creations served at the16th century property’s in-house restaurant, Brasserie 1593. The glittering awards ceremony, which … [Read more...]

The Midland transforms its afternoon tea with launch of The Tea Room

By James Russell: The Midland transforms its afternoon tea with launch of The Tea Room

April 23, 2017

One of the North’s most famous hotels has opened a new chapter in its history by unveiling an opulent and contemporary room dedicated to its afternoon tea experience. The Midland in Manchester, which has been serving its renowned afternoon tea to guests for more than 100 years, has created The Tea Room at The Midland – an elegant space overlooking the city’s St Peter’s … [Read more...]

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