• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

An Illustrious Catering Career served with a glass of wine

By James Russell: An Illustrious Catering Career served with a glass of wine

May 30, 2017

Ian Mitchell Chairman of multi-award winning catering company Bartlett Mitchell regularly shares a wine recommendation with their network. He has offered now to extend this to the Hospitality and Catering News readership. Ahead of his first vinous suggestions we spent some time with him, got to know him, his background and what we might expect. I hope that he won’t mind … [Read more...]

Colonel Porter’s brings the spirit of adventure to Newcastle…

By James Russell: Colonel Porter’s brings the spirit of adventure to Newcastle…

May 30, 2017

A UNIQUE, quirky bar which brings to life the glorious age of the Victorian explorers and adventurers has now opened its doors in Newcastle. Colonel Porter’s Tavern, Botanical Garden and Rhum Bar – named after the creator of Newcastle Brown Ale, Colonel J Porter – will take drinkers and diners on a magical journey to the past. The former Canteen and Cocktails bar, at … [Read more...]

Flexible approach needed to support London’s night time economy

By James Russell: Flexible approach needed to support London’s night time economy

May 30, 2017

The ALMR has responded to the London Mayor’s consultation on Culture and the Night Time Economy, making a series of recommendations aimed at supporting the city’s diverse late night businesses. The ALMR’s submission highlighted the importance of London’s night time economy and made a number of recommendations, including: The ‘Agent of Change’ principle should become the … [Read more...]

Star Pubs & Bars to invest £3.6 million in Lancashire as part of nationwide investment programme

By James Russell: Star Pubs & Bars to invest £3.6 million in Lancashire as part of nationwide investment programme

May 30, 2017

Star Pubs is to spend £3.6 million on refurbishments in Lancashire as part of its 2017 £20 million investment programme. The company has 102 pubs in Lancashire. Refurbishments are planned at sixteen pubs in the county this year with the focus on creating great locals serving good food and coffee for the whole community to enjoy. One of those to benefit is The Stags Head … [Read more...]

Signature dishes create a Buzz at Ayrshire Venues

By James Russell: Signature dishes create a Buzz at Ayrshire Venues

May 30, 2017

Buzzworks Holdings has announced a refreshed menu for spring and summer across its portfolio of nine restaurants in Ayrshire, focusing on fresh local produce and reflecting current dining trends. Each of the four brands within the Buzzworks portfolio - Scotts, LIDO, Elliots and House - have new additions to its menus including a speciality section which allows individual … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in