This Summer, Gunpowder, the home-style Indian kitchen from Harneet Baweja will bring the shores of Southern India to Spitalfields. Their new seafood only menu will takeover the restaurant every Friday throughout July and August. Created by Harneet and Head Chef Nirmal Save, the regularly changing menu will champion sustainably caught fish sourced from British waters. … [Read more...]
High School ‘Dragons Den’ winners invited to learn more about hospitality at iconic Aldeburgh hotels
Keen entrepreneurs from Kesgrave High School visited the Brudenell and White Lion Hotels in Aldeburgh recently to learn about the hospitality industry. The year eight students took part in a Dragons Den style project earlier this year at the school where they were tasked with designing and launching a new restaurant concept. Each team had a business manager, chef, marketing … [Read more...]
Oxford gem claims best boutique stay at Muddy Stiletto Awards 2017
Vanbrugh House Hotel, located in the centre of Oxford, has been crowned ‘Best Boutique Stay’ for the second year running by the acclaimed Muddy Stiletto Awards 2017 for Bucks and Oxon. Written by journalist Hero Brown, Muddy Stilettos is the most influential blog in the Buckinghamshire and Oxfordshire region, with over 100,000 readers and websites across 18 English … [Read more...]
Best Western celebrates best ever TripAdvisor score
Best Western Great Britain is celebrating another year of success having been awarded the highest number of TripAdvisor Certificate of Excellence awards to date. With a portfolio of 257 properties across the country, 122 achieved the Certificate of Excellence award, which is 21 more than last year. BW Premier Collection led the way, with 12 out of 13 hotels recognised. Rob … [Read more...]
Sodexo chefs pop up at new Royal Ascot celebrity restaurant
Six chefs from Independents by Sodexo have been given the opportunity to cook alongside celebrity chef, James Tanner, at his new pop-up restaurant at Royal Ascot, which takes place between the 20– 24 June. Louisa Tinkler, Alex Fellows, Andrew Sutcliffe, Paul Docherty, Ted Lindsay and James Bourn will be working together at the Queen Anne kitchen to bring James Tanner’s … [Read more...]