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Hospitality & Catering News

hospitality and catering news

Food Standards Scotland’s response to Obesity in Scotland

By James Russell: Food Standards Scotland’s response to Obesity in Scotland

July 27, 2017

Heather Peace, Head of Nutrition Science & Policy at Food Standards Scotland, said “It is particularly concerning to see the widening gaps between the richest and the poorest in our society in terms of obesity, and that overall levels of overweight – including obesity – have increased from 40% in men and 31% in women in 1995, to 66% in men and 60% in women, in 2015. … [Read more...]

CH&Co Group’s commercial division ups the ante with key appointments and promotions

By James Russell: CH&Co Group’s commercial division ups the ante with key appointments and promotions

July 27, 2017

CH&Co Group’s commercial division has strengthened its commitment to providing the best innovative food and service to its clients through key operational and culinary appointments and promotions. This is part of the strategy to drive strong growth for the division, which includes the brands Ampersand, Ampersand Events and Chester Boyd, and make it the catering partner … [Read more...]

Carringtons Catering reveals recipe for success as it celebrates record half year

By James Russell: Carringtons Catering reveals recipe for success as it celebrates record half year

July 27, 2017

One of the North West’s most innovative catering firms is celebrating its record half year in business. Carringtons Catering has described the past six months as ‘the best yet’ having catered for more than 25,000 guests whilst playing host to a varied consortium of private and corporate occasions. Recent event highlights include Liverpool City Region Tourism Awards, … [Read more...]

New opening: The Lampery

By James Russell: New opening: The Lampery

July 26, 2017

Launching in early September, The Lampery will be a new all-day dining spot providing good, honest cooking in the heart of historic London. Inspired by a passion for authentic British cuisine and locally-sourced produce, the restaurant and cocktail bar will be located within Apex Hotel City of London on Seething Lane and will serve a ‘Best of British’ menu that celebrates the … [Read more...]

Bidfood Group Sales & Marketing Director receives doctorate for services to hospitality

By James Russell: Bidfood Group Sales & Marketing Director receives doctorate for services to hospitality

July 26, 2017

Bidfood’s Group Sales & Marketing Director, Andy Kemp, received an honorary doctorate from the University of West London (UWL) for his services to the hospitality industry, at Wembley Stadium on 25th July. Andy – one of the best-known and most-respected faces in hospitality – has previously been a guest lecturer at the university’s London Geller College of Hospitality … [Read more...]

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