Macdonald Aviemore Resort is celebrating its growing relationship with Thunder in the Glens as it prepares to welcome the 21st event. Thunder in the Glens was established in 1997 and is the largest Harley-Davidson rally in the UK and Europe. From an initial turnout of 200 participants, 2016 saw more than 4000 take part in the annual event, which provides a significant boost … [Read more...]
Chincha Sundays at Ceviche Old St
This September, Ceviche Old St will launch its Chincha Sunday sessions, bringing Afro-Peruvian music to Shoreditch with live performances, DJs, food and drink. Inspired by the informal gatherings of Lima’s underground Peñas, Ceviche Old St’s Chincha Sundays will bring a flavour of Lima’s Afro heritage to London. Hosted by chef and restaurateur Martin Morales on the first … [Read more...]
The Botanist Sloane Square to re-open with new look and chef
Chelsea bar and restaurant, The Botanist on Sloane Square, has closed for approximately ten weeks to undergo an extensive refurbishment by ETM and Russell Sage Studio. Post a significant financial investment, the ETM venue will re-open in early October with a brand new-look serving an all-day brasserie-style menu from newly appointed Executive Chef Ameya Bhalekar. Alongside the … [Read more...]
New Bethnal Green local introduces French brunch to the neighbourhood
Following its opening in June, Bethnal Green local Coupette is launching its brunch menu this month. Emulating the distinct French accent of the bar’s cocktail and drinks menus, the brunch will provide a selection of classic brunch fare with a French twist. Served from 11am on weekends, diners can look forward to a relaxed morning in the venue’s laid-back surroundings, … [Read more...]
The Ritz-Carlton, Abama to host 2018 Michelin Guide to Spain & Portugal awards & gala
The Ritz-Carlton, Abama, the bastion of chic on the Canary Island of Tenerife has been selected as the venue of choice for the official announcement of the 2018 Michelin guide to Spain & Portugal. The highly-anticipated awards ceremony and gala will take place on the 22nd November 2017, receiving the crème of the region’s chefs, national and international media and food … [Read more...]