Two Rockliffe Hall team members have become managers of two of the hotel’s restaurants. Ben Hunt, who joined Rockliffe as Assistant Restaurant Manager at The Clubhouse 16 months ago, has now been promoted to Manager there while Clare Robson, who has been at Rockliffe for almost 4 years, has become Brasserie Restaurant Manager. Ben, from Eaglescliffe, says: “I’m thrilled … [Read more...]
The Yorkshire bar and grill’s Yorkshire Picnic to Raise Funds for Martin House Children’s Hospice
Guests tucking into a York restaurant’s afternoon tea this month (August) will be helping to raise funds for the region’s only dedicated children’s hospice. For every Yorkshire Picnic ordered at The Yorkshire bar and grill – located within the DoubleTree by Hilton York on St Maurice’s Road - £1 will be donated to Martin House Children’s Hospice. In addition, staff will be … [Read more...]
New opening: Berenjak brings the flavours of Tehran to Soho
This October, Berenjak, reinterpreting the classic hole in the wall kabab houses lining the streets of Tehran, will open its doors on Soho’s Romilly Street. Berenjak, named for the handfuls of brightly coloured, toasted rice eaten as a snack at funfairs in Iran, will take inspiration from founder and chef Kian Samyani’s childhood spent gathering around the dining table with his … [Read more...]
Ei Commercial Properties agrees further deal with Ego Restaurants
Ei Commercial Properties, the Ei Group business which manages a developing portfolio of assets leased to third parties, has further strengthened its relationship with Ego Restaurants and its Mediterranean-inspired brand. Ei Commercial Properties has agreed a 20-year commercial free-of-tie lease for The Fox in the village of Haslington, Cheshire, which will reopen at the end … [Read more...]
Flesh & Buns Fitzrovia – launch date and more details announced!
Ross Shonhan, founder of the Bone Daddies Group, has announced Friday 21st September as the launch date for Flesh & Buns Fitzrovia. Five years since the launch of Flesh & Buns Covent Garden, London’s first dedicated bao bun restaurant, Ross is set to open his second izakaya restaurant in the Copyright development on Berners Street. The restaurant will differ from the … [Read more...]