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hospitality and catering news

Putting the Spotlight on Innovation with New ‘Star Product Awards’

By James Russell: Putting the Spotlight on Innovation with New ‘Star Product Awards’

November 24, 2014

The Hospitality Show is set to crown the industry’s ten most groundbreaking new products, alongside a glittering people’s choice winner – as part of its new Star Product Awards scheme. The Star Product Awards are open to all exhibitors and will shine a bright spotlight on the latest, greatest new arrivals from the worlds of food & drink, technology, catering equipment, … [Read more...]

Four to Eight for contemporary Italian

By James Russell: Four to Eight for contemporary Italian

November 24, 2014

Four to Eight is a new contemporary Italian restaurant launched in Covent Garden in October. It’s the realization of a lifelong aspiration from two brothers, Gino and Leo Zambito, who have previously owned a renowned sandwich bar on the same site called Franco and Gino, frequented by celebrated British actors such as Sir Michael Gambon and Felicity Kendall. The two brothers … [Read more...]

Buenos Aires arrives in Wimbledon with CAU

By James Russell: Buenos Aires arrives in Wimbledon with CAU

November 24, 2014

CAU, the restaurant group offering contemporary cuisine inspired by the vibrancy, colour and cultural diversity of Buenos Aires, recently added a flavour of the Argentinian capital to Wimbledon Village. Unsurprisingly (grass-fed) Argentinian beef is prominent on the all-day menu at CAU, which also includes twice-cooked pork belly and pepper crusted seared tuna steak amongst … [Read more...]

New look Pizza Hut opens at Silverburn

By James Russell: New look Pizza Hut opens at Silverburn

November 23, 2014

Pizza Huts’ newly refurbished 338m2 (3,643sq ft) restaurant has opened at Silverburn, Hammerson’s flagship regional out-of-town shopping centre in Glasgow. The new look design is part of Silverburn’s brand new 100,000 sq ft leisure extension and joins recent debuts Carluccio’s, Patisserie Valerie and TGI Friday’s. The next phase of restaurants planned to open within the … [Read more...]

Jockey Club opens Quevaga’s at Cheltenham Racecourse

By James Russell: Jockey Club opens Quevaga’s at Cheltenham Racecourse

November 23, 2014

Cheltenham Racecourse and Jockey Club Catering launched the new bar and tapas food outlet, Quevega’s, for The Open (14 – 16 November), the second most popular race meeting at the Home of Jump Racing. Named after the mare who won six races in a row at The Festival, from 2009 to 2014, the new outlet is located at the top of the paddock and offers a wide selection of tapas … [Read more...]

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