This December, Yamagoya, the masters of traditional Japanese ramen, are opening the doors to a new home in London’s Soho. Situated just off Wardour Street, founder Masatoshi Ogatahas created brand new dishes for the opening, where guests can opt to sit in for a bowl of warming broth, or order at the counter to grab and go. The menu kicks off with classic Japanese small bites … [Read more...]

The Athenian will soon be launching a new site in Canary Wharf, offering Londoners a chance to become better acquainted with authentic Greek street food as well as Greek craft beers, wines and speciality soft drinks. The Athenian is an independent brand that has grown organically. Greek founders, Efthymios and Neofytos began The Athenian as a small street food venture … [Read more...]

Simone Remoli, Chef and Founder of Pasta Remoli, will be opening a new restaurant in Ealing on 23rd November, offering what he has described as ‘the best fresh homemade pasta in the area!’. With a buzzy atmosphere and family feel Pasta Remoli Ealing is situated on a fabulous new boulevard at Dicken’s Yard.  The stylish contemporary interior is designed for comfortable dining … [Read more...]

Silk Rd has added a third restaurant to its portfolio as it launches its latest site in Bramhall, Greater Manchester following a six-figure sum investment. After enjoying success in both Wirral and Liverpool, owners of Silk Rd Chris Williams and Javier Mellado opened the new 2,500 sq. ft location on Bramhall Lane South in October 2018. Taking inspiration from the Silk … [Read more...]

Delifonseca is calling on the foodie community in the North West to support its Dockside extension with plans to launch a crowdfunding campaign with a difference. As a long-standing venue and pioneer of Liverpool’s food and drink scene, Delifonseca hopes to raise £150,000 towards its ambitious £500,000 expansion plans that will ensure it remains one of the region’s most … [Read more...]