Byron and Browns are the eating-out brands that leave their customers most satisfied - while hot US import Five Guys gets the best rating for the quality of food. Those are among a wealth of conclusions from exclusive new satisfaction ratings compiled by CGA Peach’s BrandTrack survey to highlight the nation’s Top 40 best performing brands. They confirm the huge popularity of … [Read more...]
BURGER KING rolls out Home Delivery trial service
BURGER KING has started testing a new home delivery service in eight restaurants, giving customers in the surrounding area the opportunity to enjoy their favourite great-tasting BURGER KING meals from the comfort of their own home at no extra cost. Three month trial This three month trial is taking place across eight selected regions, including Northampton, Romford, … [Read more...]
Visitors to decide Innovation Challenge finalists at Casual Dining 2015
Casual Dining is putting its visitors in the driving seat of the Innovation Challenge Awards this year: the finalists are to be determined by popular vote. The award winning two day trade event for casual dining restaurants, pubs, bars and hotels, returns to the Business Design Centre in London next week on 25-26 February. All products and services entered into the 2015 … [Read more...]
Jascots first wine supplier to offer IoH endorsed training
Jascots, the specialist wine supplier to the UK’s top restaurants, hotels and caterers has had its wine and service training courses officially endorsed by the Institute of Hospitality, making it the first wine merchant in the UK to receive this recognition. Contextualised and practical expertise Jascots has spent the last 12 years developing its bespoke hospitality … [Read more...]
OpenTable seats record two million diners on Valentine’s Day
OpenTable, the leading provider of online restaurant reservations, seated more than two million diners around the globe on Valentine's Day, making it the highest volume day in the company's history. The company also announced that approximately half of the diners it seated on Valentine's Day booked via their mobile devices. "It's exciting to play a key role in helping more … [Read more...]