Bibimbap located on West Nile Street has announced they are to open a second restaurant site in Glasgow's trendy West End. The name, which is pronounced as “bee-beem-bahp” is named after the Korean comfort food - a bowl of warm white rice topped with vegetables and chilli pepper paste, soy sauce, or fermented soybean paste. As well as the famous Bibimbap on the menu, other … [Read more...]

Public House by Nico, Chef Nico Simeone's much-anticipated new gastropub restaurant, is now open. Occupying a prime position at 333 Great Western Road in Glasgow, 'Public House by Nico' brings modern British gastropub cuisine to Glasgow's West End, under the direction of Head Chef, Nico Simeone. Following in the success of his award-winning sister restaurants Six by Nico … [Read more...]

Silk Rd is gearing up for its busiest year yet in 2019 with expansion plans that will see the restaurant launch on Liverpool’s Hope Street, opening its fourth venue in just two years. The new venue addition comes after a prolific year for owners Chris Williams and Javier Mellado who already have a trio of restaurants in Heswall, Liverpool City Centre’s Beetham Plaza and … [Read more...]

Mike Robinson, restaurateur and co-owner of the Michelin-starred Harwood Arms in Fulham, is set to open The Woodsman in Stratford-upon-Avon in Spring 2019. Showcasing Robinson’s passion for British produce and sustainable wild food, the restaurant and bar will be in boutique Hotel Indigo Stratford-upon-Avon, a fully restored building dating back as far as 1500. As Executive … [Read more...]

The Goring in London’s Belgravia is building a seafood restaurant, set to launch in late spring 2019. The more casual space will sit alongside the hotel’s flagship restaurant, The Dining Room, which has been placed firmly on the map in recent years by Executive Chef, Shay Cooper. The holder of a Michelin star and three AA Rosettes, the elegant Dining Room is a place where … [Read more...]