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Uber Eats opens its doors to 50,000 restaurants

By James Russell: Uber Eats opens its doors to 50,000 restaurants

February 21, 2019

Uber Eats opens its doors to 50,000 restaurants Fifty thousand restaurants in the UK and Ireland can now serve customers with Uber Eats, as the fast growing food delivery app unlocks its technology to restaurants with their own delivery drivers. Launching nationwide today, the new service will offer restaurants in 100 towns and cities - whether they want to use their own … [Read more...]

The challenging implications of a no-deal Brexit for Hospitality

By James Russell: The challenging implications of a no-deal Brexit for Hospitality

February 16, 2019

Just under a thousand, or to be precise 968 ‘days ago’, the UK referendum to stay or leave the EU resulted in a decision to leave, by a margin of 52% to 48%. The number of ‘days ago’ is stressed here as this needs to be considered against there now being less than 42 days until the 29th March 2019, the leave date. Brexit CountdownCountdown Put in percentage terms, the … [Read more...]

Simpsons’ edible fish & chip bouquet is back for Valentine’s Day 2019

By James Russell: Simpsons’ edible fish & chip bouquet is back for Valentine’s Day 2019

February 13, 2019

Roses are red, Violets are blue, If your Valentine likes food, This bouquet is for you Award-Winning Simpsons Fish and Chips in Cheltenham is inviting customers to say it with flowers of a different kind by offering lovers the chance to gift a bespoke bouquet made entirely from fish and chips. Created specifically for Valentine’s Day, the hugely popular fish and chip … [Read more...]

Adam Handling Chelsea to open at Belmond Cadogan Hotel on 28th February 2019

By James Russell: Adam Handling Chelsea to open at Belmond Cadogan Hotel on 28th February 2019

February 10, 2019

Chef Patron Adam Handling has announced an opening date for the most anticipated restaurant opening of the year: the Adam Handling Chelsea restaurant at Belmond Cadogan Hotel will be open for service on Thursday 28th February 2019 and is taking bookings now. A year in the making, Adam Handling Chelsea is the main restaurant within the hotel, Belmond’s first London property, … [Read more...]

Atul Kochhar to launch new restaurant ‘Kanishka’ on Mayfair’s Maddox Street

By James Russell: Atul Kochhar to launch new restaurant ‘Kanishka’ on Mayfair’s Maddox Street

February 7, 2019

Atul Kochhar, the first Indian chef in the world to receive a Michelin star, is set to launch Kanishka on Mayfair’s Maddox Street this March. His first venture with Tina English, another recognised innovator of London’s Indian dining scene, Kanishka aims to explore lesser known regions of Indian food, showcasing cuisine from the country’s more remote territories and … [Read more...]

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