A new Marco Pierre White restaurant is set to open at the DoubleTree by Hilton Islington next month. The Marco Pierre White Steakhouse Bar & Grill will offer 140 covers on the ground floor of the 372-bedroom hotel which is located on Pentonville Road. Guests can expect a timeless selection of English and French classics, including a selection of the famous chef’s … [Read more...]
Ascot Racecourse SHH Delivers Stunning Parade Ring Restaurant
SHH interior designers and architects hospitality team was commissioned byAscot Racecourse (Development & Operations team) and worked with Ridge Architects to develop a totally new interior space for Ascot’s most prestigious restaurant – The Parade Ring Restaurant. The design and interiors of the space were completed in just six months, and delivered in time for Royal Ascot … [Read more...]
The Ritz-Carlton Hotel Company announces new Michelin star
12 Michelin Stars retained and a new addition for 2016, The Ritz-Carlton, Tokyo. The Ritz-Carlton Hotel Company, L.L.C retained 12 of its coveted Michelin Stars in 2015, with Azure 45 at The Ritz-Carlton, Tokyo awarded its first Michelin Star. The thirteen stars across seven restaurants in six hotels within Asia and Europe, reaffirmed the luxury hotel company’s status as a … [Read more...]
More people eating out over Christmas but spend is down, says Horizons survey
A modest climb in the number of people eating out over Christmas 2015 suggests that the sector is now back into a period of gradual growth following a stall in its recovery last summer. In June 2015 respondents to the same YouGov/Horizons survey showed a year-on-year decline of two percentage points in eating out, with 69% of respondents saying they had done so in the … [Read more...]
Day Six – Obsession 16 – Sixteen years of culinary excellence at Northcote
The first five days have all gone very well we understand and last night with Chef Aktar Islam seems to have been a huge success. You can see much of what has been happening by visiting Twitter #Obsession16. We now have day five six to look forward to with not one but two Chefs taking centre stage of proceedings, the Michelin-starred duo Angelo Sabatelli and Marco … [Read more...]