As the result of a £2,000,000 investment by Harry Ramsden’s, the world famous fish and chip brand is currently working with the local council and Merlin Entertainment to create its “Flagship of the North” within Blackpool Tower. The iconic British brand is set to relocate its staff and operation to much larger premises within the landmark Blackpool venue - a move which will … [Read more...]
New Opening: Cottons Restaurant and Rhum Shack
The Notting Hill set is eagerly awaiting the opening of the hugely successful Cottons Caribbean Restaurant and Rhum Shack, due to launch this April 2016, at 157-159 Notting Hill Gate, London W11 (just a few minutes’ walk from Notting Hill Gate Underground). With over 30 years’ experience of serving authentic Caribbean cuisine, it will offer a real buzz in the area with its … [Read more...]
£2.4m investment in the world famous Blackpool Tower
Blackpool Council has today announced a rebranded flagship Harry Ramsden fish restaurant is to open at the Blackpool Tower complex this summer. A Harry Ramsden restaurant and quick service outlet will be located in the space previously occupied by the Tower Lounge bar, complemented by a further eatery within the Tower complex. The operator of the restaurant will invest … [Read more...]
Le Pressoir d’Argent Gordon Ramsay awarded a Michelin Star
Le Pressoir d’Argent Gordon Ramsay, which opened in September 2015, has been awarded a one-star rating in the Michelin Guide for France 2016, just four months after opening. Located in Bordeaux, on the first floor of the five-star InterContinental Bordeaux – Le Grand Hôtel, Le Pressoir d’Argent offers a gastronomic experience with a menu that features the highest quality … [Read more...]
Good Food and Great Service = Loyal Customers
Wednesday evening some of the H&C News team decided to go for an early dinner, partly motivated by a local pub/restaurant/club offering 50% off in Jan and Feb. So we walked about 500yds down Ascot High Street to Bar 1. On a Wednesday evening at about 6.30 you would expect to walk in and get a table straight away, not so, it was fully booked. While our drinks were being … [Read more...]