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From hostess to General Manager, Elena Baccini’s rise at Nobu London

By James Russell: From hostess to General Manager, Elena Baccini’s rise at Nobu London

October 28, 2019

Nobu London has promoted Elena Baccini to General Manager to lead on all operations including financial business performance, events, staff development and reservations. Elena’s career at Nobu London began in 1999 where she joined as a hostess and was quickly promoted to Events Manager, before moving to Milan and Paris to open further Nobu restaurants. After working with … [Read more...]

Neil Rankin opening new plant-based restaurant in East London

By James Russell: Neil Rankin opening new plant-based restaurant in East London

October 25, 2019

Chef Neil Rankin will launch his plant-based restaurant Simplicity Burger in London’s Brick Lane on 1st November 2019. In Rankin’s previous restaurants such as Smokehouse, temper and Pitt Cue, meat played a pivotal role Simplicity Burger will adopt the same meticulous approach to the provenance and preparation of ingredients to serve outstanding plant-based burgers in East … [Read more...]

Growing UK restaurant portfolio opening next month in Liverpool

By James Russell: Growing UK restaurant portfolio opening next month in Liverpool

October 25, 2019

Scottish-Italian chef, Nico Simeone earlier this week announced he is opening his dining concept 'Six by Nico' to Liverpool. After launching the first of his restaurants in England earlier this year in Manchester, 'Six by Nico Liverpool' will be the sixth addition to the growing restaurant portfolio in England, Scotland and Ireland. Pioneering a revolving culinary hub, … [Read more...]

New zero-waste restaurant opening in London

By James Russell: New zero-waste restaurant opening in London

October 25, 2019

Silo, a zero-waste restaurant by award-winning chef Douglas McMaster, will join CRATE Brewery, in their Hackney Wick home, The White Building. A zero-waste pioneer, Douglas’ zero-waste policy will operate throughout the whole restaurant and its supply chains.   Silo will open with a continually changing menu of ten to fifteen dishes for diners to choose from, such as grilled … [Read more...]

Marco Pierre White’s New York Italian opening signals further growth in Abu Dhabi

By James Russell: Marco Pierre White’s New York Italian opening signals further growth in Abu Dhabi

October 25, 2019

Black and White Hospitality have opened a second restaurant in Abu Dhabi in the five-star Fairmont Bab Al Bahr hotel, the new restaurant is a Marco’s New York Italian. The opening follows a deal between RMAL Hospitality and Marco Pierre White’s UK business partner Nick Taplin who formed Black and White International and now promote Pierre White’s franchised restaurants in the … [Read more...]

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