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Taiko new year – Ingredient of tache year: Wasabi

By James Russell: Taiko new year – Ingredient of tache year: Wasabi

September 25, 2016

This September, Amsterdam’s hottest contemporary Asian restaurant, Taiko at the Conservatorium is unveiling its new menu for the year ahead, focusing on the Japanese wasabi plant as its ingredient of the year. Taiko is the brainchild of Schilo van Coevorden, the Executive Chef of Conservatorium Hotel in Amsterdam. First opened in September 2014 following the success of van … [Read more...]

Walkers of Whitehall launched bottomless brunch – Westminster

By James Russell: Walkers of Whitehall launched bottomless brunch – Westminster

September 25, 2016

After acquiring the site in early 2016, The City Fund Pub Company has relaunched Walkers of Whitehall after extensive refurbishment. Walkers of Whitehall opens as an exciting venue, with first floor pub, separate dining room and basement cocktail bar. Located just south of Trafalgar Square and tucked down a side street, this new hidden gem of a pub split over three floors … [Read more...]

Burger Giveaway: 500 FREE burgers at Smashburger Brighton (3rd – 7th October)

By James Russell: Burger Giveaway: 500 FREE burgers at Smashburger Brighton (3rd – 7th October)

September 25, 2016

Smashburger, one of the fastest growing restaurant concepts in history, is launching its second UK site this October on North Street in Brighton, just minutes from the iconic pier and cobbled beach. What makes this burger different? The secret’s in the “smash” – a unique method of cooking whereby 100% British Beef is hand-­ formed into a meatball and smashed onto a hot … [Read more...]

M Victoria St opens London’s first 100% gluten free restaurant

By James Russell: M Victoria St opens London’s first 100% gluten free restaurant

September 24, 2016

Recently shortlisted for ‘Best New Opening 2016’ in the upcoming ‘Restaurant Magazine’s R200 Awards’, celeb hotspot M Victoria is justly renowned for its world class beef. It looks as if its GRILL restaurant will have a bit of competition however as the venue unveils its new look RAW restaurant under the same roof. This unique concept will be the first 100% gluten-free … [Read more...]

Ollie Dabbous and Oskar Kinberg head east

By James Russell: Ollie Dabbous and Oskar Kinberg head east

September 24, 2016

Chef Ollie Dabbous and mixologist Oskar Kinberg, co-owners of the Michelin-starred Dabbous, are to introduce their inimitable skills to India’s vibrant capital as they head off for a four day residency at The Lalit New Delhi from 29th September until 2nd October. Among the highlights will be a dinner at the hotel’s acclaimed pan Indian restaurant, Baluchi, featuring bespoke … [Read more...]

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