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New Dim Sum Dishes at Royal China Fulham

By James Russell: New Dim Sum Dishes at Royal China Fulham

October 5, 2016

London is a foodies dream with access to a wide variety of delicious cuisines. However, it can be difficult to find unusual and unique dishes. Royal China Fulham will be dishing up an exciting new Chef’s Special Dim Sum menu featuring Asian delicacies which are often hard to track down in London. The prestigious Royal China Group is famous for its authentic Dim Sum and the … [Read more...]

Lebanese restaurant group, Comptoir Libanais, opens a new branch this week

By James Russell: Lebanese restaurant group, Comptoir Libanais, opens a new branch this week

October 4, 2016

To celebrate the arrival in the city, the restaurant is offering 50% off all food when dining from 4pm to 11.30pm, between Tuesday 4th October to Friday 7th October. As the first Comptoir Libanais in the city, this celebrated Lebanese restaurant brings healthy, fresh and affordable Middle-Eastern food to the South West of England in a vibrant and exciting venue right in the … [Read more...]

Marco Pierre White’s salute to Liverpool’s industrial heritage

By James Russell: Marco Pierre White’s salute to Liverpool’s industrial heritage

October 4, 2016

When we were invited to visit the newly refurbished Marco Pierre White Restaurant inside Liverpool’s Indigo Hotel, we decided to make the trip and send Sue Wood, our office manager and keen foodie. Positioned in the heart of Liverpool the hotel has recently undergone a refurbishment of the ground floor areas including the reception lobby, Cotton Lounge and the Marco Pierre … [Read more...]

Adam Handling’s The Frog E1 Opens New Terrace for Autumn

By James Russell: Adam Handling’s The Frog E1 Opens New Terrace for Autumn

October 4, 2016

Award winning Chef Adam Handling’s first solo venture, The Frog E1, has undergone a refurbishment rebuilding the outside terrace, expanding the space within the Spitalfields restaurant and transforming the former terrace into a beautiful dining space. The new terrace brings the outside indoors just in time for autumn with relaxing swinging seats, hops hanging from the … [Read more...]

Feathered and Furred: Wild Honey to Host Wine and Game Dinners

By James Russell: Feathered and Furred: Wild Honey to Host Wine and Game Dinners

October 2, 2016

This game season, Anthony Demetre’s Michelin-starred Wild Honey will provide the setting for a series of monthly dinners celebrating all things feathered and furred with the help of some of London’s top female sommeliers. From October through to the New Year each dinner will see an exclusive menu and a unique selection of wines to match. From October, leading women in the … [Read more...]

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