• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

The Grill at The Dorchester reopens to a new chapter in the restaurant’s 88 year history

By James Russell: The Grill at The Dorchester reopens to a new chapter in the restaurant’s 88 year history

November 14, 2019

Culinary institution The Grill at The Dorchester has officially reopened its doors to a new chapter in the restaurant’s 88 year history. Head Chef Tom Booton, who has the honour of being The Dorchester’s youngest ever Head Chef, presents his interpretation of a modern-day British grill. Offering a more relaxed approach to the dining experience, the legendary dining room … [Read more...]

A window on Richard Corrigan’s Daffodil Mulligan opened earlier today

By James Russell: A window on Richard Corrigan’s Daffodil Mulligan opened earlier today

November 12, 2019

Today, Chef Richard Corrigan, opened his third London restaurant, Daffodil Mulligan in Old Street, alongside John Nugent and Tony Gibney. The Irish trio, who have over a century of hospitality experience combined, acquired the site previously known as Nuala in July 2019.    The 50-cover restaurant includes an oyster bar seating eight guests and a basement saloon bar which … [Read more...]

The Fat Duck sets university students on a journey of wonderosity

By James Russell: The Fat Duck sets university students on a journey of wonderosity

November 11, 2019

  Heston Blumenthal’s flagship restaurant The Fat Duck in Bray, Berkshire, is now an official partner of the University of Plymouth’s Hotel School, which delivers hospitality and cruise management degree programmes within Plymouth Business School.  The new relationship will mean students can tap into The Fat Duck’s industry-leading expertise, boosting their … [Read more...]

PAUL UK announce the appointment of new Chief Executive Officer

By James Russell: PAUL UK announce the appointment of new Chief Executive Officer

November 8, 2019

PAUL UK, the 37-strong French artisan bakery and patisserie has today announced the appointment of Mark Hilton as its new Chief Executive Officer. Hilton’s previous role was CEO at the Sphera Franchise Group, the holding company operating the franchises for KFC Romania, Italy and Moldova, as well as Pizza Hut and Taco Bell in Romania. Hilton successfully listed the business … [Read more...]

Last night Carluccio’s restaurant group raised £26,530 for Action Against Hunger

By James Russell: Last night Carluccio’s restaurant group raised £26,530 for Action Against Hunger

November 7, 2019

Last night Carluccio’s restaurant group held its All Star Dinner raising £26,530 for The Antonio Carluccio Foundation, with all proceeds going to global humanitarian charity Action Against Hunger. 100 guests enjoyed a four-course dinner at Carluccio’s in Brunswick, with each course designed and cooked by close friends of the late Antonio Carluccio. The line-up included co-star … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2025 · Magazine Pro Theme on Genesis Framework · WordPress · Log in