Las Iguanas throw open the doors of their latest restaurant on 31st October, bringing a fiesta of delicious Latino flavours to Chelmsford in Essex. Las Iguanas takes up residence in the exciting new Bond Street retail and leisure development, alongside John Lewis and Everyman Cinema. The vibrant restaurant décor takes its inspiration from the team’s most recent travels in … [Read more...]
The Gate announces new branch on Seymour Place, W1
The team behind one of London’s best vegetarian restaurants, The Gate, is launching a new outpost in Seymour Place, London W1. The Gate Seymour Place will open its doors on Thursday 1 December, bringing the creative and delicious vegetarian food enjoyed at the Hammersmith and Islington restaurants to this popular area of Central London. Like the other restaurants, The Gate … [Read more...]
KerbEdge Heads North!
Camerons have continued to roll out its partnership with Hull-based Company KerbEdge in to its Head of Steam Tynemouth venue. The specialist burger company will launch their pop-up kitchen at the brewer’s seaside venue from 10th November, running until the end of this year. KerbEdge will take over from Longhorns who ran their barbecue smokehouse pop-up in the venue since … [Read more...]
Chipotle’s spooky ‘boo-rito’ fundraiser returns this Halloween
Chipotle Mexican Grill, which has six restaurants across London, including Soho, Baker Street, Islington and, most recently, The City, has announced the return of its popular Halloween fundraiser, ‘Boo-rito’. On Monday, 31 October, Chipotle will treat customers wearing fancy dress to a burrito, burrito bowl, salad, or order of tacos for only £2. All proceeds from the … [Read more...]
Perilla to launch in Newington Green on November 8th
Ben Marks and Matt Emmerson are to open Perilla in Newington Green on November 8th. Following two acclaimed residencies at Palm 2 in Clapton and Platform 1 in Dulwich last year, Perilla will combine refined, thoughtful cooking with relaxed, unpretentious surroundings. Drawing on his experiences working at Claridge’s, The Square, and Noma, Ben has devised a menu of … [Read more...]