The group behind Hickory’s Smokehouse has posted sales of £14.4m for the year ended 30 April 2016, up from £12.8m for the previous 12 months. Group EBITDA before exceptional costs was £1.33m. The results cover the first full year since Hickory’s received investment from consumer brands specialist Piper. Hickory’s was founded in Chester by Neil McDonnell in 2010 following … [Read more...]
Three Michelin-starred chef Anne-Sophie Pic launches La Dame de Pic London at Four Seasons Hotel London
Four Seasons Hotel London at Ten Trinity Square has now opened the doors to La Dame de Pic London, the first UK outpost from acclaimed three Michelin-starred French chef, Anne-Sophie Pic. Located within the beautifully restored grade II* listed hotel, La Dame de Pic London is set to become a destination restaurant, bringing Anne-Sophie’s visionary cuisine to an iconic British … [Read more...]
CIRCO makes show-stopping appointment ahead of new venue opening
The North West’s only circus themed dinner show CIRCO has introduced a new role in the form of a Creative Events & Production Director ahead of its imminent venue opening. Louise Dutton, 33, has been appointed to oversee all aspects of the Seel Street site’s set design, performer selection and choreography, in order to take CIRCO’s current iconic dinner show concept to … [Read more...]
Tante Marie Culinary Academy’s restaurant appoints new senior team
The prestigious Tante Marie Culinary Academy is delighted to announce two recent appointments to the senior team of its on-site restaurant, The Restaurant at Tante Marie: Stephanie Martin-Frouillou, who has joined as the new Restaurant Operations Manager and Valentino Gentile, who serves as the new Head Chef. Stephanie Martin-Frouillou will be responsible for all operations … [Read more...]
Giraffe World Kitchen Victoria – The dawn of a new look
Giraffe World Kitchen is opening its doors to a whole new look in London Victoria. Giraffe World Kitchen’s exciting refresh includes a new vibrant interior as well as a whole host of exciting global dishes. The new restaurant’s interior evokes far flung corners of the world with an artwork feature wall inspired by India and Thailand, a Chefs table covered with Moroccan … [Read more...]