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Kitchen Theory Gastrophysics Dining by Chef Jozef Youssef

By James Russell: Kitchen Theory Gastrophysics Dining by Chef Jozef Youssef

June 17, 2017

Gastrophysics Chef’s Table is the latest project from Kitchen Theory, founded by Chef Jozef Youssef. Aiming to explore the science and psychology behind how we perceive flavour, Jozef has created a thirteen-course multisensory menu, using the research he has collated over the past five years with leading experimental psychologist, Professor Charles Spence of the University of … [Read more...]

Michelin starred Gonzalo Luzarraga to open RIGO’ in Fulham this summer

By James Russell: Michelin starred Gonzalo Luzarraga to open RIGO’ in Fulham this summer

June 15, 2017

This July will see the opening of RIGO’, a new restaurant from Gonzalo Luzarraga and Francesco Ferretti, chronicling Gonzalo’s culinary journey from his childhood in Piedmont to time spent garnering Michelin stars in some of the finest kitchens in Europe. Rooted in Italy, RIGO’ will combine modern fine dining with a respect for the season’s lesser used ingredients and unusual … [Read more...]

Cosmo re-opens in Leeds this summer revealing a luxurious new look

By James Russell: Cosmo re-opens in Leeds this summer revealing a luxurious new look

June 15, 2017

COSMO – the dining phenomenon that offers a high-end buffet featuring cuisines from across the globe – is re-opening its Leeds restaurant on Boar Lane this July, having undergone a major refurbishment. This will be COSMO’s first COSMO LUXE restaurant providing guests with an overall more upmarket dining experience incorporating elegant surroundings with gourmet dishes using … [Read more...]

Bella Italia appoints HR Director to oversee employee engagement strategy

By James Russell: Bella Italia appoints HR Director to oversee employee engagement strategy

June 14, 2017

Bella Italia has appointed Wayne Morgan to the role of HR Director to oversee the implementation of a new employee engagement strategy. The appointment demonstrates the company’s on-going commitment to attracting, training and retaining the best talent in the industry so that it can continue to deliver exceptional dining experiences for customers. The engagement strategy … [Read more...]

Papillon a new casually elegant dining destination on Regent Street

By James Russell: Papillon a new casually elegant dining destination on Regent Street

June 14, 2017

Hotel Café Royal, London’s luxury modern grand hotel, has announced the launch of the new all-day dining destination, Papillon, in mid-June 2017. The 38-seat space will be a celebration of Europe’s traditional and elegant café culture, with an interior and food offering that has been designed to encourage customers to visit at any time of day. The chic design of the Papillon … [Read more...]

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