Following its opening just seven months ago, Hawkyns at The Crown Inn in Amersham has been awarded two AA Rosettes Award by AA Hotel Services. Overseen by twice decorated Michelin starred Atul Kochhar, this new award cements Hawkyns as one of Buckinghamshire’s most exciting establishments. The first in chef Kochhar’s portfolio of Indian and Peruvian restaurants to offer … [Read more...]
Pizza Hut Restaurants unveils major refurbishment for Nottingham restaurant
Pizza Hut Restaurants has unveiled a £370,000 restaurant makeover at its Nottingham Castle Meadow Hut, creating 10 new jobs for the area. The re-opening is part of a multi-million pound nationwide redesign programme by the casual dining company. A brand new, exciting menu will also be rolled out in the revamped Hut that includes chicken wings, Kentucky style BBQ ribs and new … [Read more...]
The Shore Grill & Fish House opens in North Queensferry following multi-million-pound investment
The Newcastle-based Cairn Hotel Group has unveiled the stunning new Shore Grill & Fish House at The Queensferry Hotel and the launch of the restaurant marks the completion of the first phase of a massive £15m investment in the local landmark hotel. Located on the headland above the historic town of North Queensferry, The Shore is the latest destination venue from the … [Read more...]
Masterchef semi-finalist launches new restaurant offering ‘fine dining with a welcome difference’
Elizabeth Cottam, much-praised semi-finalist of last year’s BBC MasterChef, and Mark Owens, former Head Chef at the Michelin-starred The Box Tree in Ilkley, have announced the opening of their new restaurant in Elizabeth’s hometown of Leeds. HOME – which describes its approach as ‘fine dining, reimagined’ – will be opening its doors on Friday 18th August, offering monthly … [Read more...]
Pub company’s National Burger Day charity dish aims to hit the sweet spot
Unique Hospitality Management is hoping to hit customers’ sweet spots this coming National Burger Day (Thursday, 24 August), with a dessert burger on offer as part of the annual celebration of the bunned beauty. The dessert burger, which is made with a doughnut bun, chocolate brownie patty, set custard, raspberry "ketchup" and sweet polenta chips served with a vanilla and … [Read more...]