• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Delifonseca celebrates eighth consecutive year in the Good Food Guide

By James Russell: Delifonseca celebrates eighth consecutive year in the Good Food Guide

August 31, 2017

Multi award-winning foodie mecca Delifonseca has maintained its position in The Good Food Guide for an impressive eighth consecutive year with both of its sites featuring on the list. Delifonseca Dockside and Fonseca’s Stanley Street make up two of only 10 Liverpool-based restaurants to make it into the 2018 edition with standout dishes, quality and fresh produce placing … [Read more...]

New restaurant and team for Tudor Park

By James Russell: New restaurant and team for Tudor Park

August 31, 2017

Good things come in threes and that has been the case this summer for Tudor Park Marriott Hotel & Country Club in Bearsted. In just a few short weeks, it has a new restaurant manager, a new head chef and a new restaurant and bar. First to appear was the restaurant called the Cast Iron Grill and the Brew Bar Lounge. Tudor Park was the first hotel in Kent to have these … [Read more...]

The Restaurant Group Interim Results for the 26 weeks ended 2 July 2017

By James Russell: The Restaurant Group Interim Results for the 26 weeks ended 2 July 2017

August 31, 2017

Strategic highlights Early signs of improved volume momentum in our Leisure business Fundamentally improved value positioning and food offer in Frankie & Benny’s Restaurant technology roll-out complete to facilitate serving customers better Healthy pipeline of opportunities to advance growth in Pubs and Concessions Good progress on cost reduction Team … [Read more...]

PizzaExpress Group half year results for 26 weeks ended 2 July 2017

By James Russell: PizzaExpress Group half year results for 26 weeks ended 2 July 2017

August 30, 2017

Highlights Group turnover continued to increase, growing 9.1%* to £260.7 million (2016: £239.0 million) underpinned by Group LFL growth of 3.4% UK & Ireland like-for-like sales improved, up 1.3% Continued strong performance in international markets, like-for-like sales grew 17.7% As anticipated, UK sector-wide cost pressures led to Group EBITDA decreasing by … [Read more...]

Gear up for La Vuelta a Revolución de Cuba

By James Russell: Gear up for La Vuelta a Revolución de Cuba

August 29, 2017

Revolución de Cuba is gearing up for their charity bike tour, La Vuelta, and they need you! Starting on the 8th September 2017, Revolucion’s own Dominic Doherty, area manager for the South, will be joined by team members Rob Marshall and Jon Quinn to cycle 890 miles in just eight days. The ride will raise money for Ty Hafan Children’s Hospice in Penarth, Wales – chosen by … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in