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Thanksgiving at Hunter 486

By James Russell: Thanksgiving at Hunter 486

September 10, 2017

Hunter 486 within The Arch London in Marylebone will be serving a traditional Thanksgiving feast to celebrate the US National Holiday. The special Thanksgiving set menu will be available from Thursday 23 November until Sunday 26 November 2017, from Noon until 10.30pm, three courses. The menu will feature traditional favourites such as Clam chowder or Spiced pumpkin soup; … [Read more...]

Dormy House unveils new tasting menu at The Garden Room

By James Russell: Dormy House unveils new tasting menu at The Garden Room

September 9, 2017

Following the appointment in July of Sam Bowser as Head Chef at Dormy House in the Cotswolds, Sam has worked closely with Culinary Director Martin Burge to create a brand-new dining experience for The Garden Room. Three interchangeable tasting menus, either five or seven courses. The Garden Room, Dormy House’ sleek unpretentious gastronomic restaurant boasts gorgeous views … [Read more...]

Monster Nachos Challenge: Heliot Steak House Kicks Off NFL Season

By James Russell: Monster Nachos Challenge: Heliot Steak House Kicks Off NFL Season

September 9, 2017

To kick off the upcoming NFL season Heliot Steak House, the award-winning restaurant located inside The Hippodrome, is launching London’s largest plate of nachos, as part of its annual NFL menu, which launches on 10th September and runs every Sunday until the end of  the season in February 2018. Inspired by the great American appetite, Head Chef Ioannis Grammenos, has … [Read more...]

Feast Canteen to Open this Winter

By James Russell: Feast Canteen to Open this Winter

September 9, 2017

Forget plastic chairs, greasy spoon caffs and dreary interiors, Feast Canteen is reinventing the ‘canteen’ concept and dialing it up a notch. The team behind Pergola on the Roof and Pergola Paddington Central will be taking the unused, uninspiring food court in Hammersmith Kings Mall, and transforming it into a slick canteen for the modern age. Bringing in a rotating line-up of … [Read more...]

Sales & Profits growth at M Restaurants as further expansion planned

By James Russell: Sales & Profits growth at M Restaurants as further expansion planned

September 8, 2017

M Restaurants have reported like for like growth of 9.3% in the nine months to August. CEO and Founder Martin Williams, formerly Managing Director at the Gaucho Group, said that, despite increased competition from The Ned, Coya and Temper in the last 6 months, his M Threadneedle Street had seen sales growth of 7.6% in the face of a generally flat trading period for most city … [Read more...]

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