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Sundays equals roast at Pedler Peckham

By James Russell: Sundays equals roast at Pedler Peckham

December 2, 2017

Vibrant neighbourhood eatery, Pedler Peckham is the perfect spot for a fabulous Sunday Roast. With dreamy roast options for both carnivores and vegans and with a focus on British provenance and independent producers throughout the menu, there is something for everyone. This much-loved restaurant, offering fantastic wines, cocktails as well as an exclusive Little Bird Gin … [Read more...]

Gourmet Burger Kitchen relishes opening at Meadowhall

By James Russell: Gourmet Burger Kitchen relishes opening at Meadowhall

November 30, 2017

British Land, joint owner of Meadowhall, has announced that Gourmet Burger Kitchen has now opened a 2,500 sq ft restaurant, one of the brand’s largest sites, at the newly refurbished  centre. Located on the upper level of the Oasis Dining Quarter alongside leading brands including Giraffe, TGI Fridays and Carluccio’s, it will cater for 100 covers and create 30 jobs.  The … [Read more...]

Simon Rogan confirms 9th January 2018 as the opening date for Roganic restaurant

By James Russell: Simon Rogan confirms 9th January 2018 as the opening date for Roganic restaurant

November 29, 2017

Chef and Restaurateurs Simon and Penny Rogan have confirmed that a permanent site of cult pop-up Roganic on Blandford Street, London will be opening on the 9th January 2018. The restaurant previously received high-acclaim and, upon its return, will be bringing elements of L’Enclume, Simon’s two Michelin star restaurant in the Lake District, to London. Roganic will run alongside … [Read more...]

Tom Brown to launch solo venture in Spring 2018

By James Russell: Tom Brown to launch solo venture in Spring 2018

November 29, 2017

Tom Brown is to open his debut restaurant, Cornerstone in Hackney Wick next March. The 46-cover restaurant will showcase Tom’s own style of simple, seasonal and produce-driven cooking. The menu, which will change daily will include; Pickled Porthilly oysters, celery and horseradish; Chicken liver croquettes with devilled mayonnaise; Smoked haddock, leek, rarebit tart and … [Read more...]

Richard Hodgson to join the expanded YO! Group as CEO

By James Russell: Richard Hodgson to join the expanded YO! Group as CEO

November 28, 2017

Following its recent acquisition of Bento Sushi (“Bento”), YO! Sushi (“YO!”), is delighted to announce Richard Hodgson will join the newly formed combined group (“Group”) as Chief Executive Officer, commencing in December. Richard was formerly Chief Executive Officer of Pizza Express, where he was instrumental in driving the internationalisation of the business. As agreed … [Read more...]

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