Trading for the country’s top restaurant and pub groups remains a challenge, with collective like-for-like sales slipping -1.2% in May against the same month last year, according to latest figures from the Coffer Peach Business Tracker. Total sales, which include those from new openings, were marginally ahead at +0.3% on May 2009. The monthly Tracker figures are produced by … [Read more...]
Villeroy & Boch announce sponsorship of Young Chef Young Waiter
The Restaurant Association’s Young Chef Young Waiter, the premier competition for young aspiring craft talent in the hospitality industry, launches its 26th annual competition this month with new sponsor Villeroy & Boch...more … [Read more...]
Gordon Ramsay to cook on London Eye
Dine High on the London Eye One of the most eye-catching events of last year's London Restaurant Festival is back and it's even bigger. For 11 nights of London Restaurant Festival 2010, one capsule of the London Eye becomes a 10-seat "pop-up" restaurant. While the other London Eye capsules remain dark, one of London's most celebrated chefs will cook dinner for you and … [Read more...]
‘Job of the Week’ at Rick Stein’s Cornish Arms
The Cornish Arms, one of Rick Stein's outlets in Padstow is looking for a Sous Chef. Responsibilities will include... • To support and provide leadership in the kitchen in order to create and maintain the quality product that reflects the company’s reputation. • Maintaining high standards of presentation and hygiene. A full job description is available on request. To … [Read more...]
Average savings of 4% – 9% of your annual payroll costs
Time2 provide market-leading Employee Clocking Systems and a range of innovative Biometric Clocking Terminals. Offering unparalleled performance & functionality, employees ‘clock on’ through one of the Biometric terminals, meaning there are no cards or timesheets to administer. Time fraud and errors are eliminated, & with an average saving of between 4% & 9% … [Read more...]