Executive Chef of Ocean Restaurant and The Tasting Room at The Atlantic Hotel, Will Holland, will present a segment on Jersey Royals on BBC1’s Saturday Kitchen on 28 April 2018. Experiencing at first hand all the hard work that goes into producing the famous Jersey Royals, from driving the tractor up the cotil to picking this year’s crop, Will learns what makes the island’s … [Read more...]
Three Michelin Star Chef, Thomas Bühner is coming to London to Cook with Tomas Lidakevicius
InterContinental London – The O2 is proud to announce an exciting collaboration between one of the world’s most revered chefs, Thomas Bühner who holds three Michelin stars at his restaurant ‘La Vie’, Germany, and Peninsula Restaurant’s incredibly talented Head Chef, Tomas Lidakevicius. Over the course of three days, 28th, 29th and 30th June Peninsula Restaurant will be home … [Read more...]
From Cornwall to the Capital Outlaw’s Fish Kitchen to Pop-Up in London
From a fisherman’s cottage in Cornwall to The Capital (literally!) comes Nathan Outlaw’s Fish Kitchen for one very special gourmet evening. On Monday 21st May, Britain’s finest seafood chef will bring his Michelin-starred Fish Kitchen from Port Isaac to his London outpost, Outlaw’s at The Capital in Knightsbridge. Nathan Outlaw, holder of four Michelin stars, along with Fish … [Read more...]
New Head Chef at Lumley Castle
One of the North East’s most experienced chefs is to take the helm at Lumley Castle Hotel. In a career spanning more than 30 years, Christopher Delaney has worked at some of the North East’s best-known hotels including The Lord Crewe Arms at Blanchland, Matfen Hall, Close House and Newcastle’s Jesmond Dene House Hotel. And having also spent seven years working under the … [Read more...]
London Kitchen Social event creates chef alchemy
A group of chefs were given a rare opportunity to cook together, swap ideas and network at London Kitchen Social’s first event, held in North London. The chefs, from London, Surrey and the South East, abandoned their own kitchens for the day to cook three unique signature dishes each – which were then photographed by London Kitchen Social’s founder, Majella O’Connell. In … [Read more...]