Mindful Chef, the UK’s number one healthy recipe box delivery, service backed by sports stars including Victoria Pendleton CBE, Sir Andy Murray and Will Greenwood MBE, is delighted to report that it has donated over 500,000 meals in support of One Feeds Two, since partnering with the charity a year ago. For every food box purchased by a Mindful Chef customer, a nutritious … [Read more...]
Former Executive Chef at The Lowry Hotel to launch new Manchester venture
Andrew Green, the former Executive Chef at Manchester’s The Lowry Hotel, has confirmed that he is moving to be part of a new venture in the city. Andrew has taken the role of Executive Head Chef at Mamucium, a brand-new venture set to open this autumn within the newly developed City Buildings development adjacent to Victoria Station (which also houses the new Hotel Indigo … [Read more...]
Edinburgh chef toasts Fringe debut in Nigel Slater play
One of Edinburgh’s top chefs is taking his culinary creations to the stage after being chosen to take a starring role in Nigel’s Slater’s ‘Toast’ at the Traverse Theatre, from today, 7th August, until 26th August. Owner of Cater Edinburgh, Barry Bryson, 42, will be making his Fringe debut as part of the play which takes its name from the award-winning autobiography of the TV … [Read more...]
Niklas Ekstedt to join Helena Puolakka for next Aster Chef Series Dinner
On Monday 3rd September, Executive Chef of Aster, Helena Puolakka, will welcome Sweden’s Niklas Ekstedt in a celebration of the best Scandinavian culinary talent. This very special night will be the fourth in the series of evenings showcasing remarkable chefs 'in conversation' with Richard Vines, Bloomberg’s chief food critic, whilst a four-course menu of dishes from Niklas's … [Read more...]
Gourmet Cantonese-British cuisine collaboration arrives at The Pompadour
Later this month, the Waldorf Astoria Edinburgh – The Caledonian welcomes Executive Chef, James Wang from its sister hotel in Beijing to co-host a series of Cantonese-British evenings in The Pompadour by Galvin with Head Chef, Daniel Ashmore. Together the chefs will delight guests with an eight course collaborative tasting menu, served in the beautifully restored Pompadour … [Read more...]