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hospitality and catering news

Marco Pierre White, Raymond Blanc and more tips for the perfect Christmas

By James Russell: Marco Pierre White, Raymond Blanc and more tips for the perfect Christmas

November 22, 2010

As Christmas starts rearing its tinsel-draped head, it's time to begin preparing for all the merriment and indulgence ahead. But before you can put your feet up and relax into a tin of Quality Street with the Eastenders holiday special, there's an awful lot of preparation, decoration, and cooking to do. Planning the perfect Christmas dinner for your family and friends … [Read more...]

Duck and speciality poultry supplier launch new website

By James Russell: Duck and speciality poultry supplier launch new website

November 12, 2010

BUY ONLINE WITH NEW AND IMPROVED GRESSINGHAM WEBSITE FOR ALL YOUR CATERING NEEDS   Duck and speciality poultry supplier Gressingham Foods has launched a new and improved website which – for the first time – allows people to browse, order and buy the company’s high-quality produce online.   Perfect for caterers, foodservice providers and small to medium food-related … [Read more...]

Video – Nigella Lawson, Queen of Food

By James Russell: Video – Nigella Lawson, Queen of Food

September 6, 2010

… [Read more...]

Get stuffing with Major this Christmas, free samples

By James Russell: Get stuffing with Major this Christmas, free samples

September 3, 2010

Major International is urging caterers to get creative in the kitchen this Christmas by making their own stuffings, rather than relying on ready made mixes which can disappoint customers who are expecting something a little different to the meal they can prepare at home. “Some of the popular ready made mixes may be convenient but they can be bland and seriously lacking in … [Read more...]

Video – The nation’s next favourite pizza, it could be you

By James Russell: Video – The nation’s next favourite pizza, it could be you

August 11, 2010

Pizza Express is searching for the nation's next favourite pizza. Whether it's an old family recipe, an innovative topping combination or a whole new shape for the base, Pizza Express want to hear about it. The winner will have their pizza featured on Pizza Express menus in restaurants across the country and earn a £5,000 cash prize. Talent is hidden everywhere, and … [Read more...]

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