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Tickets now available for the Zest Quest Asia Gala Dinner and Awards 2019

By James Russell: Tickets now available for the Zest Quest Asia Gala Dinner and Awards 2019

January 3, 2019

Tickets are now available for the 6th Zest Quest Asia Gala Dinner and Awards Night to be held on Friday, 8th February 2019 at the Hilton London Heathrow Airport Terminal 5 (Hilton T5).  BBC Radio 2 food and drink broadcaster Nigel Barden will emcee the evening, with legendary chef Ken Hom OBE a special guest. The event is the culmination of a 6-month search for the new Zest … [Read more...]

De Vere Latimer Estate appoints new Executive Chef

By James Russell: De Vere Latimer Estate appoints new Executive Chef

December 22, 2018

De Vere Latimer Estate have announced the appointment of Executive Chef Noel Busby, who will be responsible for corporate meeting and event catering as well as leisure dining at the hotel. Having begun his career in Rocco Forte Hotels, Noel has over 30 years’ experience within the hospitality industry and joins from Cucina in Hertfordshire, where he was Executive Chef and … [Read more...]

Silver in Culinary World Cup 2018 for Scotland

By James Russell: Silver in Culinary World Cup 2018 for Scotland

December 18, 2018

The Culinary World Cup Luxembourg 2018 recently saw a team of twelve culinary professionals from across Scotland achieve their goal of bringing back a medal by achieving Silver in the hot kitchen, in a cook-off with 30 other national culinary teams. Led by culinary team director and World Chefs judge, Kevin MacGillivray, this ambitious and talented group of young chefs hail … [Read more...]

Compass collaboration brings home the medals at the Culinary World Cup

By James Russell: Compass collaboration brings home the medals at the Culinary World Cup

December 14, 2018

Compass Group UK & Ireland, the UK’s largest food and support services firm, is celebrating after scooping an impressive seven silver and four bronze medals at the Culinary World Cup - EXPOGAST 2018, which is celebrated as a pioneering event of international gastronomy and culinary refinement for food professionals. The event saw Compass Group UK & Ireland placed … [Read more...]

International chef joins Belong Morris Feinmann

By James Russell: International chef joins Belong Morris Feinmann

December 12, 2018

Care operator, Belong, has opened its Bistro doors to international chef, Christoph Deiter, following his appointment as the new Bistro and Catering Manager at the not-for-profit organisation’s state-of-the-art care village in Didsbury. Christoph Deiter, who will be responsible for the Bistro and Catering department at Belong Morris Feinmann, brings a wealth of experience … [Read more...]

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