• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Workplace has key role in helping employees improve their health

By James Russell: Workplace has key role in helping employees improve their health

January 5, 2015

As Government data confirm that obesity will cost the UK more than £27 billion by 2015, a new project conducted among employees at Gatwick Airport and published in Complete Nutrition reveals that workplace interventions really can make a positive impact on employee health. Gatwick Airport conducted a 12-week work intervention trial among 35 shift-working security employees, … [Read more...]

Affinity from Villeroy & Boch is the Focus of the Current Bocuse d’Or Competition 2014/15

By James Russell: Affinity from Villeroy & Boch is the Focus of the Current Bocuse d’Or Competition 2014/15

January 5, 2015

In 1987 the Bocuse d’Or was called into being by the world-renowned star chef Paul Bocuse. Since then the international competition has been held every two years, providing individual chefs from around the world with an opportunity to test their talents. Villeroy & Boch is a member of the Bocuse d’Or and acts as the competition's tableware partner for the eleventh time in a … [Read more...]

Philadelphia Recipe, Pork Steaks with Simply Stir Creamy Peppercorn Sauce

By James Russell: Philadelphia Recipe, Pork Steaks with Simply Stir Creamy Peppercorn Sauce

December 30, 2014

Ingredients for 4 1 tbsp olive oil Approx. 550 g pork steaks, trimmed 200 g pack Philadelphia Simply Stir Creamy Peppercorn 400 g frozen potato wedges, cooked as directed on the pack 100 g green salad leaves Instructions Heat the oil in a non stick frying pan. Add the pork and quickly fry until brown on both sides. Reduce the heat and cook for a further 8-9 … [Read more...]

Slug and Lettuce to welcome Saints and Sinners

By James Russell: Slug and Lettuce to welcome Saints and Sinners

December 26, 2014

Slug and Lettuce will be inviting its customers to decide if they are saints or sinners this January. The national bar operator will be introducing a new month long ‘Saints or Sinners’ food and drinks range across its 74 bars. Sitting alongside three indulgent dishes and tempting cocktails will be three lower calorie alternative dishes and non-alcoholic cocktails, targeting … [Read more...]

Philadelphia Recipe, Philly Mango Cheesecake

By James Russell: Philadelphia Recipe, Philly Mango Cheesecake

December 23, 2014

Ingredients for 10 150 g oaty biscuit crumbs 40 g butter, melted 425 g can mango slices in light syrup Finely grated zest and juice of 1 lime 300 g white chocolate, broken into pieces 280 g Philadelphia Original 150 ml double cream, lightly whipped Instructions Stir the biscuit crumbs into the melted butter until coated and press into the base of a 19-20 … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in