The Acorn Restaurant at Mercure Bristol North, The Grange Hotel has just been awarded its first AA Rosette for fine dining excellence. Head Chef Etienne Forget and his talented brigade have been working hard to achieve the sought after accolade following the introduction of its new menu earlier this year, focusing on home-made Great British favourites, using locally sourced … [Read more...]
Launch of the British Museum of Food
Bompas & Parr has announced the launch of the British Museum of Food, the world’s first cultural institution entirely devoted to the history, evolution, science, sociology and art of food, stating: “Never before has the subject of food been explored so powerfully, with a series of exhibits that align with the quirky and disruptive style of the studio’s approach to … [Read more...]
Bourne & Hollingsworth Group announces Executive Chef Adam Gray
Bourne & Hollingsworth Group is directing its creative focus from the cocktail to the kitchen with the appointment of new Executive Chef, Adam Gray. Taking the helm at Bourne & Hollingsworth Buildings, Gray (Le Manoir aux Quat’ Saisons, Rhodes Twenty Four, Skylon) will launch his brand new menu at the hugely popular all-day brasserie and bar on Thursday 8th October, … [Read more...]
Chefs Vegetarian Recipe of the Week, Butternut Wrap with Meat Free Strips
Heat: 180°C, Time: 50 mins, Serves: 4 Ingredients 1 box FRY’S THICK CUT CHUNKY STRIPS 45ml olive oil 250g butternut, cut into 2cm cubes 1x 410g tin kidney beans, drained 250g rocket 100ml balsamic reduction 4 whole wheat wraps Method Preheat oven to 180°C Place the butternut in a roasting tray, drizzle over 10ml olive oil and season well with … [Read more...]
Abdul Yaseen brings the Indian Royal Court to The City
This winter acclaimed Indian chef, Abdul Yaseen brings inspired modern Indian cuisine to the City. After over a decade spent at the iconic Cinnamon Club and Cinnamon Kitchen, this will be Abdul’s first solo project and will feature a sharing dining experience inspired by the banquets of the Indian Royal Court in a vibrant yet relaxed setting. Interpretation of the palaces of … [Read more...]