Bohemia Bar & Restaurant provides unrivalled Michelin Star dining in the heart of Jersey. Head Chef Steve Smith, who has held a Michelin Star for over 15 years from the age of just 24, has created a truly outstanding dining experience with his ingredient and flavour driven tasting menus. Bohemia Bar & Restaurant boasts a stellar reputation for its first rate cuisine, … [Read more...]
Chefs Vegetarian Recipe of the Week, Vietnamese Rice Paper Rolls
Serves 4 – starter portions Ingredients 8 small rice paper wrappers 60g rice vermicelli 8 Fry’s Family battered prawns, lightly fried 1 tbsp chopped basil 3 tbsp chopped mint leaves 3 tbsp chopped coriander 1 carrot, finely sliced (julienne strips) 2 lettuce leaves, chopped 2 avocados, sliced 3 tablespoons hoisin sauce 1 teaspoon finely … [Read more...]
Gordon Ramsay Group appoints George Lyon as Head Chef of London House
London House’s Head Chef, George Lyon, stood out from his peers early on. Employing his exceptional skills in fish dishes to enhance the specials menu at Pinnochios restaurant, he quickly became a force within the ranks, unafraid to experiment with flavours, ingredients and styles across the board. After honing his skills as Chef de Partie at Lemon Tree Trattoria, George … [Read more...]
The six national finalists announced of the Roux Scholarship 2016
The names of the six chefs who will compete for the title of Roux Scholar 2016 have been announced. They are: Martin Carabott, The Royal Automobile Club, Pall Mall, London Ben Champkin, L'Enclume, Cartmel, Cumbria Scott Dineen, Goldman Sachs, (BaxterStorey), London Harry Guy, Eden Hotel Collection, Stratford-Upon-Avon, Warwickshire Paul Matthews, Fieldfisher, … [Read more...]
Emily Roux joins Keith Prowse for The Championships, Wimbledon and Investec Derby
Keith Prowse, the UK’s leading corporate hospitality provider, has announced that Emily Roux, daughter of Michel Roux Jnr and granddaughter to Albert Roux OBE, will join the family dynasty for the first time at the Investec Derby and The Championships, Wimbledon. Setting out to make her own mark in the culinary world, Emily will be assisting grandfather Albert in designing … [Read more...]