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CH&Co Group Catering Manager celebrates double win at Sue Ryder Southern Women Achievement Awards

By James Russell: CH&Co Group Catering Manager celebrates double win at Sue Ryder Southern Women Achievement Awards

February 26, 2018

Beccy Harley, the catering manager for CH&Co Group at Sue Ryder Nettlebed Hospice in Henley-on-Thames, celebrated double success at the Sue Ryder Southern Women Achievement Awards. In recognition of her inspirational and unwavering dedication to the hospice, the patients and their families, her team and the Sue Ryder charity, Beccy scooped two prestigious awards at a … [Read more...]

BAFTA Awards: Dining with the Stars

By James Russell: BAFTA Awards: Dining with the Stars

February 23, 2018

Bubble is proud to have catered for the high profile BAFTA Awards Nominees Party at the weekend. Held at Kensington Palace, they delighted in serving the star-studded event with a luxury canapé menu and specially designed drinks to the 500 guests in attendance. VIP guests also delighted in a sublime menu at a private dinner hosted by lead sponsors, Nespresso. Michael … [Read more...]

BaxterStorey raises over £175k for charity

By James Russell: BaxterStorey raises over £175k for charity

February 23, 2018

Leading hospitality specialist BaxterStorey has raised over £175,000 for charity in 2017, with contributions going to both local and global charitable organisations including Action Against Hunger, Springboard and Hospitality Action. BaxterStorey colleagues have been working hard over the past 12 months raising money through extraordinary acts such as sky dives, dragon boat … [Read more...]

Bartlett Mitchell launches PEAR talent scheme

By James Russell: Bartlett Mitchell launches PEAR talent scheme

February 23, 2018

Bartlett Mitchell, one of the UK’s leading independent caterers, has today launched a new people development scheme aimed at nurturing talent, supporting succession planning and attracting new stars to the business. The PEAR programme - which stands for Performance, Engagement, Achievement, Recognition – is primarily designed to develop competencies among employees and … [Read more...]

Company of Cooks launches creative collaboration with the Hayward Gallery

By James Russell: Company of Cooks launches creative collaboration with the Hayward Gallery

February 21, 2018

Company of Cooks has launched the café at the newly re-opened Hayward Gallery at the Southbank Centre following an extensive two-year refurbishment. The independent London-based caterer has an impressive 22-year history, with a particular focus on the arts and culture sector and has been working in partnership with the Southbank Centre for the past ten years. The company … [Read more...]

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