Research conducted by LACA (Local Authority Caterers Association) and ParentPay, published at the start of National School Meals Week 2012, reveals that the majority of parents (92%) want to see all schools – whether state maintained, academies or free schools – abiding by a set of nutritional standards laid down by Government for school food. They also say they want to see … [Read more...]
Stand Up for British Bangers
As British Sausage Week arrives (5-11 November 2012), chefs and caterers are being urged to make sausages the star of their autumn menus. The Week, now entering its 15th year on the catering calendar, will continue the celebration and patriotism built up throughout 2012. It’s a superb platform for pubs, restaurants, canteens and cafes to fly the flag for their quality … [Read more...]
Gold Service Scholarship launched for front of house service
A unique scholarship has been launched to encourage young people to make a professional career in front of house hospitality. The Gold Service Scholarship is sponsored by BaxterStorey – the UK’s largest independent food service provider – and has been designed to help develop the skills of aspiring individuals in the restaurant service industry. The competition to … [Read more...]
Innovate Services awarded ‘Contract Caterer of the Year’
West Byfleet, Surrey: Innovate Services, the innovative catering provider to the education sector, is delighted to have been announced ‘Contract Caterer of the Year’ at the Educatering Excellence Awards 2012. The awards presentation took place last night at the Royal Garden Hotel, Kensington, and saw Innovate presented with the accolade in recognition of achievements in … [Read more...]
Richmond Catering wins ECats at Restaurant Show
Showcasing the best private caterers operating across the UK, and testing them in the delivery of corporate and private events, weddings and outdoor catering, ECats, in partnership with the Craft Guild of Chefs, saw an intense competition at the Restaurant Show on 8 October fromm which Richmond Catering emerged the winners. The finalists teams of 4 – 5 people … [Read more...]