• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Stansted opens F&B in Phase 2 of £80m terminal transformation

By James Russell: Stansted opens F&B in Phase 2 of £80m terminal transformation

May 5, 2015

Phase two of Stansted Airport’s £80m investment to transform the terminal building and improve services and facilities for passengers has been opened. The latest phase of the departure lounge development is a contemporary, convenient and stylish space that is home to an exciting new line up of cafes, bars and restaurants and designed to offer passengers a wide range of options … [Read more...]

Welcome Break receives top 5* rating

By James Russell: Welcome Break receives top 5* rating

May 2, 2015

Welcome Break services have officially been recognised and awarded top marks by the country’s national tourist board, VisitEngland. Welcome Break’s Charnock Richard site, located on the M6 in Lancashire, is one of only seven Motorway Service Stations from across the country to have been awarded a Top 5* star rating as part of VisitEngland’s annual Motorway Service Area Quality … [Read more...]

Sustainability & CSR Report reveals commitment and achievement

By James Russell: Sustainability & CSR Report reveals commitment and achievement

May 1, 2015

Specialist London caterer, Vacherin, has put its sustainability and Corporate Social Responsibility stake firmly in the ground with the launch of its first Sustainability & CSR Report, Vacherin Cares 2014/15. It clearly sets out Vacherin’s ongoing operational commitment to this crucial area and reveals strong sustainability successes throughout 2014/15. Huge savings … [Read more...]

Amadeus moves from fast-food to street-food with new concepts

By James Russell: Amadeus moves from fast-food to street-food with new concepts

May 1, 2015

Award-winning catering company Amadeus has enhanced customer experience at exhibitions with the launch of two new catering concepts from existing partners MPM and the Flying Coffee Bean (FCB). Following in-depth research and insight, led by Amadeus and the NEC Group, the catering partners have refreshed their brand proposition to deliver a customer experience that reflects … [Read more...]

Sodexo team is Making a Difference

By James Russell: Sodexo team is Making a Difference

April 27, 2015

A team at Nuffield Health Woking Hospital working for Sodexo, the world’s largest services company, has won Surrey County Council’s Making a Difference Award at a ceremony on 16 April. Sodexo’s team, which provides staff and patient dining at the hospital, facilitated Surrey County Council’s EmployAbility scheme which helps those with autism or a learning, physical or … [Read more...]

« Previous Page
Next Page »
Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2026 · Magazine Pro Theme on Genesis Framework · WordPress · Log in