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Compass adds hot food-to-go to Chop Chop range

By James Russell: Compass adds hot food-to-go to Chop Chop range

August 3, 2017

Compass Group UK & Ireland, the UK’s largest food and support services firm, is launching its innovative Chop Chop hot ‘food-to-go’ options, to be introduced across its various sectors and client sites in the UK this autumn. Currently in trials around the business, the hot food-to-go range includes the new ‘hot pot’ concept, hot meals contained within a hand held pot, … [Read more...]

NewDay brings new contract extension for Wilson Vale

By James Russell: NewDay brings new contract extension for Wilson Vale

August 3, 2017

Independent catering company, Wilson Vale, has been awarded an additional £140K catering contract with NewDay, a leading consumer credit financial services company. Under a three-year contract, Wilson Vale is now managing a café service for 350 NewDay staff at the company’s new offices in the Grade II Listed Midland Goods Shed in Kings Cross, London. The contract … [Read more...]

Sodexo to support Social Bite’s bid to end homelessness through Book Festival partnership

By James Russell: Sodexo to support Social Bite’s bid to end homelessness through Book Festival partnership

August 3, 2017

Event catering specialist, Sodexo Prestige Venues & Events has teamed up with social enterprise sandwich shop chain, Social Bite to support their fight against homelessness at the Edinburgh International Book Festival, this August. In its fifth year of providing food and drink to literary fans, authors and speakers at the capital’s event in Charlotte Square Gardens, … [Read more...]

Zafferano Catering and Fisher Productions collaborate on immersive venue showcase event

By James Russell: Zafferano Catering and Fisher Productions collaborate on immersive venue showcase event

August 2, 2017

For the second year running, Zafferano Catering and Fisher Productions have collaborated on another signature event to celebrate their venue relationships. This year’s event, saw blank canvas venue, “Carousel Next Door” transformed by Fisher Productions into an immersive VIP airport departure lounge and aircraft cabin complete with check-in desk, bespoke VIP Champagne Bar, … [Read more...]

Amadeus wages war on sugar

By James Russell: Amadeus wages war on sugar

August 2, 2017

Award-winning caterer Amadeus has pledged to reduce the amount of sugar used in its foodservice operation by 50% by 2020. This will equate to removing seven tonnes of sugar – or 30 million calories – from its food chain in the next three years. It will achieve this by a range of measures from revising its procurement policies to looking at its food and beverage offer … [Read more...]

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