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hospitality and catering news

Carringtons Catering nurtures working parents in the hospitality industry

By James Russell: Carringtons Catering nurtures working parents in the hospitality industry

September 16, 2017

Carringtons Catering is championing working parents within the hospitality industry to mark today being ‘Working Parents Day’. To mark the calendar day, the leading catering firm is highlighting the importance of achieving the ‘work/life’ balance. Statistics estimate that the share of lone parents in employment has risen from 43.8% in 1996 to 66.5% in 2016, with the … [Read more...]

Delifonseca serves up the royal treatment to Duke of Cambridge as part of official visit

By James Russell: Delifonseca serves up the royal treatment to Duke of Cambridge as part of official visit

September 15, 2017

Delifonseca has served up a ‘royal spread’ for the Duke of Cambridge during his recent visit to Merseyside. The event, during which the award-winning eatery catered to over 100 delegates, saw Prince William unveil the newly opened Urgent Care and Trauma Centre at Aintree University Hospital NHS Foundation Trust following a £35m redevelopment. As part of its outside … [Read more...]

F3 takes home Innovation Award at Sports & Leisure Catering Awards

By James Russell: F3 takes home Innovation Award at Sports & Leisure Catering Awards

September 15, 2017

Fabulous Fan Fayre, part of One Event Management, a collection of experience enhancing brands encompassing food, service and luxury travel, triumphed at the Sports & Leisure Catering Awards last night, taking home the ‘Innovation Award’ for Fabulous Fan Fayre’s (F3) ‘Not for Profit’ programme, at the ceremony held at London’s BAFTA 195 Piccadilly. The award win … [Read more...]

The Good Eating Company joins Sodexo

By James Russell: The Good Eating Company joins Sodexo

September 14, 2017

Sodexo, world leader in Quality of Life services, has today announced the acquisition of leading London contract caterer, The Good Eating Company. Sodexo and The Good Eating Company share a vision to grow their presence in metropolitan areas, including the highly competitive and dynamic workplace dining marketplace in London and Dublin. Over the last 18 years The Good … [Read more...]

Global report reveals student demand for healthy, vegan and free-from foods at UK universities

By James Russell: Global report reveals student demand for healthy, vegan and free-from foods at UK universities

September 12, 2017

More than half of UK students (60 per cent) expect vegan or vegetarian food to be available at their university catering or retail outlets, and 49 per cent expect free-from foods, according to Sodexo’s International University Lifestyle Survey. The report provides a unique insight into the lives and lifestyles of students across the world, polling over 4,000 students in six … [Read more...]

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