• Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Hospitality & Catering News

hospitality and catering news

Old Compton Brasserie launches on Old Compton Street

By James Russell: Old Compton Brasserie launches on Old Compton Street

September 6, 2018

Creatives and eccentrics, drunks and dreamers, low-lifers and high-fliers, Soho has always been home to some of London’s most colourful characters. Celebrating one of London’s best-loved districts is Old Compton Brasserie serving up modern British food alongside cocktails created by The Talented Mr Fox.

Inspired by the area’s diverse, vibrant and culturally rich history, Old Compton Brasserie sets to recapture the identity of ‘forgotten Soho’. The colourful bar and restaurant features pop art paintings of Soho celebrities and bespoke artwork from urban street artists including Anna Laurini, whose Picasso-esque characterful ‘Faces’ have become synonymous with the streets of Soho.

Devour

The seasonally-changing menu offers all-day brasserie style favourites using the freshest ingredients, from breakfast through to dinner. Starters include burratina with rosemary marinated beetroot, kale pesto and grilled sourdough; kedgeree Scotch eggs; and steak tartare with caper berries.

For mains, enjoy grilled hake and pea salad; truffle roast chicken with garlic potatoes and a classic ham, egg and chips – bacon chop with triple cooked chips and a fried egg. A large selection of vegan options is available including a meat-free ‘bacon and cheeseburger’ with vegan cheese, shiitake bacon, pickled cucumber and fries; alongside gnocchi with asparagus, wild mushrooms, butternut squash and truffle.

Drink Up

A cutting-edge cocktail menu has been curated by The Talented Mr Fox, the brainchild of highly acclaimed mixologist Matt Whiley and the man behind some of the world’s most imaginative cocktails.

Taking inspiration from some of Soho’s most notorious figures, cocktails are bold and punchy – quirky standouts include ‘The Paul Raymond,’ an ode to the ‘King of Soho,’ made with champagne, strawberry, white chocolate, and verjus, served in a faux fur jacket flute; and the ‘Regina Fong’, a homage to the 60s female cult impersonator on the London cabaret and gay venue circuit, made with Ciroc apple, pear purée, lemon juice and ginger ale, topped with black pear foam. Other inventive cocktails pay tribute to the likes of Ronnie Scott and Soho Pam.

Décor

The bohemian interior by Grapes Design features exposed brick walls, revealing the many layers of the building’s previous guises. An original infinity mirror light installation encapsulates the essence of Soho nightlife whilst stained glass and hand painted murals provide splashes of colour. Pop art of Soho socialites, such as Kate Moss and Twiggy, adorn the walls with quirky convex mirrors, originally from a Czech train station; and Parisian glass street lamps providing a cosmopolitan vibe in keeping with its location.

Email Newsletter

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Subscribe to our email newsletter and keep a close eye on the UK hospitality and catering business

Search for hospitality and catering business news

H&C Email Newsletter

Keep a close eye on business across hospitality and catering 

Tweets by HandCNews

News Categories

  • Latest News
  • Restaurant News
  • Hotel News
  • Catering News
  • Chef News
  • Pub & Bar News
  • Supplier News

Copyright © 2025 · Magazine Pro Theme on Genesis Framework · WordPress · Log in